Literature DB >> 11332659

The importance of omega-3 fatty acids in the attenuation of immune-mediated diseases.

P Kehn1, G Fernandes.   

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Year:  2001        PMID： 11332659     DOI： 10.1023/a:1011068108595

Source DB:  PubMed          Journal:  J Clin Immunol        ISSN： 0271-9142            Impact factor:   8.317


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  19 in total

1.  Essentiality of and recommended dietary intakes for omega-6 and omega-3 fatty acids.

Authors:  A P Simopoulos; A Leaf; N Salem
Journal:  Ann Nutr Metab       Date:  1999       Impact factor: 3.374

2.  Effects of dietary omega-3 and omega-6 lipids and vitamin E on serum cytokines, lipid mediators and anti-DNA antibodies in a mouse model for rheumatoid arthritis.

Authors:  J T Venkatraman; W C Chu
Journal:  J Am Coll Nutr       Date:  1999-12       Impact factor: 3.169

Review 3.  Use of fish oil to treat patients with immunoglobulin a nephropathy.

Authors:  J V Donadio
Journal:  Am J Clin Nutr       Date:  2000-01       Impact factor: 7.045

4.  Addition of eicosapentaenoic acid to gamma-linolenic acid-supplemented diets prevents serum arachidonic acid accumulation in humans.

Authors:  J B Barham; M B Edens; A N Fonteh; M M Johnson; L Easter; F H Chilton
Journal:  J Nutr       Date:  2000-08       Impact factor: 4.798

5.  Suppressive effects of fish oil on mesangial cell proliferation in vitro and in vivo.

Authors:  J P Grande; H J Walker; B J Holub; G M Warner; D M Keller; J D Haugen; J V Donadio; T P Dousa
Journal:  Kidney Int       Date:  2000-03       Impact factor: 10.612

Review 6.  Essential fatty acids in health and chronic disease.

Authors:  A P Simopoulos
Journal:  Am J Clin Nutr       Date:  1999-09       Impact factor: 7.045

Review 7.  Effects of dietary n-3 fatty acids on T cell activation and T cell receptor-mediated signaling in a murine model.

Authors:  D N McMurray; C A Jolly; R S Chapkin
Journal:  J Infect Dis       Date:  2000-09       Impact factor: 5.226

8.  Dietary omega-3 polyunsaturated fatty acids reduce IFN-gamma receptor expression in mice.

Authors:  C Feng; D H Keisler; K L Fritsche
Journal:  J Interferon Cytokine Res       Date:  1999-01       Impact factor: 2.607

9.  A controlled trial of fish oil in IgA nephropathy. Mayo Nephrology Collaborative Group.

Authors:  J V Donadio; E J Bergstralh; K P Offord; D C Spencer; K E Holley
Journal:  N Engl J Med       Date:  1994-11-03       Impact factor: 91.245

10.  Dietary fish oil and olive oil supplementation in patients with rheumatoid arthritis. Clinical and immunologic effects.

Authors:  J M Kremer; D A Lawrence; W Jubiz; R DiGiacomo; R Rynes; L E Bartholomew; M Sherman
Journal:  Arthritis Rheum       Date:  1990-06
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  1 in total

Review 1.  Progress in nutritional immunology.

Authors:  Gabriel Fernandes
Journal:  Immunol Res       Date:  2008       Impact factor: 2.829
  1 in total

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