Literature DB >> 11322704

Diversity of Listeria monocytogenes isolates from cold-smoked salmon produced in different smokehouses as assessed by Random Amplified Polymorphic DNA analyses.

B F Vogel1, L V Jørgensen, B Ojeniyi, H H Huss, L Gram.   

Abstract

One hundred and forty-eight Listeria monocytogenes isolates originating from vacuum packed cold-smoked salmon produced in 10 different Danish smokehouses were compared by Random Amplified Polymorphic DNA (RAPD) profiling. A total of 16 different reproducible RAPD profiles were obtained using a standardised RAPD analysis by four primers separately. The grouping of the 148 strains was exactly the same for the four primers used. For a sub-set of 20 strains typed by Pulsed Field Gel Electrophoresis (PFGE), only one strain was allocated into a different group as compared to the grouping by RAPD typing. Different RAPD types dominated in products from different smokehouses. Some identical RAPD types were isolated in several smokehouses. In each of four smokehouses, one particular RAPD type could be repeatedly isolated from products. Each smokehouse/product carried its own specific RAPD type and this may indicate a possible persistence of closely related strains of L. monocytogenes in smokehouses.

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Year:  2001        PMID: 11322704     DOI: 10.1016/s0168-1605(00)00503-1

Source DB:  PubMed          Journal:  Int J Food Microbiol        ISSN: 0168-1605            Impact factor:   5.277


  15 in total

Review 1.  Methodologies for the characterization of microbes in industrial environments: a review.

Authors:  Johanna Maukonen; Jaana Mättö; Gun Wirtanen; Laura Raaska; Tiina Mattila-Sandholm; Maria Saarela
Journal:  J Ind Microbiol Biotechnol       Date:  2003-05-23       Impact factor: 3.346

2.  One group of genetically similar Listeria monocytogenes strains frequently dominates and persists in several fish slaughter- and smokehouses.

Authors:  Gitte Wulff; Lone Gram; Peter Ahrens; Birte Fonnesbech Vogel
Journal:  Appl Environ Microbiol       Date:  2006-06       Impact factor: 4.792

3.  Contamination sources, serogroups, biofilm-forming ability and biocide resistance of Listeria monocytogenes persistent in tilapia-processing facilities.

Authors:  Daniel Vázquez-Sánchez; Juliana Antunes Galvão; Marília Oetterer
Journal:  J Food Sci Technol       Date:  2017-09-22       Impact factor: 2.701

4.  Poor invasion of trophoblastic cells but normal plaque formation in fibroblastic cells despite actA deletion in a group of Listeria monocytogenes strains persisting in some food processing environments.

Authors:  Anne Holch; Caroline Trebbien Gottlieb; Marianne Halberg Larsen; Hanne Ingmer; Lone Gram
Journal:  Appl Environ Microbiol       Date:  2010-03-26       Impact factor: 4.792

5.  Genome sequencing identifies two nearly unchanged strains of persistent Listeria monocytogenes isolated at two different fish processing plants sampled 6 years apart.

Authors:  Anne Holch; Kristen Webb; Oksana Lukjancenko; David Ussery; Benjamin M Rosenthal; Lone Gram
Journal:  Appl Environ Microbiol       Date:  2013-02-22       Impact factor: 4.792

6.  Sublethal triclosan exposure decreases susceptibility to gentamicin and other aminoglycosides in Listeria monocytogenes.

Authors:  Ellen G Christensen; Lone Gram; Vicky G Kastbjerg
Journal:  Antimicrob Agents Chemother       Date:  2011-07-11       Impact factor: 5.191

7.  Elucidation of Listeria monocytogenes contamination routes in cold-smoked salmon processing plants detected by DNA-based typing methods.

Authors:  B Fonnesbech Vogel; H H Huss; B Ojeniyi; P Ahrens; L Gram
Journal:  Appl Environ Microbiol       Date:  2001-06       Impact factor: 4.792

8.  Seasonal incidence of autochthonous antagonistic Roseobacter spp. and Vibrionaceae strains in a turbot larva (Scophthalmus maximus) rearing system.

Authors:  Mette Hjelm; Ana Riaza; Fernanda Formoso; Jette Melchiorsen; Lone Gram
Journal:  Appl Environ Microbiol       Date:  2004-12       Impact factor: 4.792

9.  Phaeobacter and Ruegeria species of the Roseobacter clade colonize separate niches in a Danish Turbot (Scophthalmus maximus)-rearing farm and antagonize Vibrio anguillarum under different growth conditions.

Authors:  Cisse Hedegaard Porsby; Kristian Fog Nielsen; Lone Gram
Journal:  Appl Environ Microbiol       Date:  2008-10-24       Impact factor: 4.792

10.  Antimicrobial peptides effectively kill a broad spectrum of Listeria monocytogenes and Staphylococcus aureus strains independently of origin, sub-type, or virulence factor expression.

Authors:  Caroline Trebbien Gottlieb; Line Elnif Thomsen; Hanne Ingmer; Per Holse Mygind; Hans-Henrik Kristensen; Lone Gram
Journal:  BMC Microbiol       Date:  2008-11-26       Impact factor: 3.605

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