Literature DB >> 11298936

Role of batch depletion of broiler houses on the occurrence of Campylobacter spp. in chicken flocks.

B Hald1, E Rattenborg, M Madsen.   

Abstract

AIMS: The effect of batch depletion of broiler houses for campylobacter occurrence in broiler flocks was estimated in 10 flocks, each comprising a separate female and male batch. METHODS AND
RESULTS: The chicks were sampled first by cloacal swabs in the broiler houses before the start of the depopulation and secondly, on arrival at the abattoir. Females were slaughtered at 5 weeks of age, males at 6 weeks. The number of campylobacter-positive batches increased from five to seven female batches, and from five to 10 male batches, between the two sampling rounds.
CONCLUSION: It is concluded that batch depletion of broiler houses increased the prevalence of Campylobacter spp.-infected broilers in the flocks, that the introduction occurred when catching the first batch, and that campylobacter spreads through the entire flock within a week. SIGNIFICANCE AND IMPACT OF THE STUDY: The results from this study emphasize the need to manage depopulation of broiler houses as quickly as possible and in one batch only.

Entities:  

Mesh:

Year:  2001        PMID: 11298936     DOI: 10.1046/j.1472-765x.2001.00896.x

Source DB:  PubMed          Journal:  Lett Appl Microbiol        ISSN: 0266-8254            Impact factor:   2.858


  13 in total

Review 1.  Sources of Campylobacter colonization in broiler chickens.

Authors:  D G Newell; C Fearnley
Journal:  Appl Environ Microbiol       Date:  2003-08       Impact factor: 4.792

2.  Isolation and characterization of Campylobacter bacteriophages from retail poultry.

Authors:  Robert J Atterbury; Phillippa L Connerton; Christine E R Dodd; Catherine E D Rees; Ian F Connerton
Journal:  Appl Environ Microbiol       Date:  2003-08       Impact factor: 4.792

Review 3.  Biosecurity-based interventions and strategies to reduce Campylobacter spp. on poultry farms.

Authors:  D G Newell; K T Elvers; D Dopfer; I Hansson; P Jones; S James; J Gittins; N J Stern; R Davies; I Connerton; D Pearson; G Salvat; V M Allen
Journal:  Appl Environ Microbiol       Date:  2011-10-07       Impact factor: 4.792

4.  Survival of Campylobacter jejuni in waterborne protozoa.

Authors:  W J Snelling; J P McKenna; D M Lecky; J S G Dooley
Journal:  Appl Environ Microbiol       Date:  2005-09       Impact factor: 4.792

5.  Flock health indicators and Campylobacter spp. in commercial housed broilers reared in Great Britain.

Authors:  Stephanie A Bull; Alastair Thomas; Thomas Humphrey; Johanne Ellis-Iversen; Alasdair J Cook; Roger Lovell; Frieda Jorgensen
Journal:  Appl Environ Microbiol       Date:  2008-07-18       Impact factor: 4.792

6.  Influence of season and geography on Campylobacter jejuni and C. coli subtypes in housed broiler flocks reared in Great Britain.

Authors:  F Jorgensen; J Ellis-Iversen; S Rushton; S A Bull; S A Harris; S J Bryan; A Gonzalez; T J Humphrey
Journal:  Appl Environ Microbiol       Date:  2011-04-01       Impact factor: 4.792

7.  Quantifying transmission of Campylobacter jejuni in commercial broiler flocks.

Authors:  Twan van Gerwe; Jeanette K Miflin; Jillian M Templeton; Annemarie Bouma; Jaap A Wagenaar; Wilma F Jacobs-Reitsma; Arjan Stegeman; Don Klinkenberg
Journal:  Appl Environ Microbiol       Date:  2008-12-01       Impact factor: 4.792

8.  Campylobacter spp. as a Foodborne Pathogen: A Review.

Authors:  Joana Silva; Daniela Leite; Mariana Fernandes; Cristina Mena; Paul Anthony Gibbs; Paula Teixeira
Journal:  Front Microbiol       Date:  2011-09-27       Impact factor: 5.640

9.  Molecular epidemiology of Campylobacter isolates from poultry production units in southern Ireland.

Authors:  Emer O'Mahony; James F Buckley; Declan Bolton; Paul Whyte; Séamus Fanning
Journal:  PLoS One       Date:  2011-12-06       Impact factor: 3.240

10.  Enumeration and diversity of campylobacters and bacteriophages isolated during the rearing cycles of free-range and organic chickens.

Authors:  A El-Shibiny; P L Connerton; I F Connerton
Journal:  Appl Environ Microbiol       Date:  2005-03       Impact factor: 4.792

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