Literature DB >> 11184178

Bacteriocin production by Lactobacillus salivarius of animal origin.

B Robredo, C Torres.   

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Year:  2000        PMID: 11184178      PMCID: PMC87512     

Source DB:  PubMed          Journal:  J Clin Microbiol        ISSN: 0095-1137            Impact factor:   5.948


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  9 in total

1.  Salivacin 140, a novel bacteriocin from Lactobacillus salivarius subsp. salicinius T140 active against pathogenic bacteria.

Authors:  K Arihara; S Ogihara; T Mukai; M Itoh; Y Kondo
Journal:  Lett Appl Microbiol       Date:  1996-06       Impact factor: 2.858

2.  In vitro studies of porcine lactobacilli for possible probiotic use.

Authors:  R Nemcova; A Laukova; S Gancarcikova; R Kastel
Journal:  Berl Munch Tierarztl Wochenschr       Date:  1997-12       Impact factor: 0.328

3.  Bacteriocin production by lactic acid bacteria isolated from Rioja red wines.

Authors:  L Navarro; M Zarazaga; J Sáenz; F Ruiz-Larrea; C Torres
Journal:  J Appl Microbiol       Date:  2000-01       Impact factor: 3.772

4.  Characterization of a bacteriocin-like substance produced by a vaginal Lactobacillus salivarius strain.

Authors:  V S Ocaña; A A Pesce De Ruiz Holgado; M E Nader-Macías
Journal:  Appl Environ Microbiol       Date:  1999-12       Impact factor: 4.792

Review 5.  Bacteriocins of gram-positive bacteria.

Authors:  J R Tagg; A S Dajani; L W Wannamaker
Journal:  Bacteriol Rev       Date:  1976-09

Review 6.  Genetics of bacteriocins produced by lactic acid bacteria.

Authors:  T R Klaenhammer
Journal:  FEMS Microbiol Rev       Date:  1993-09       Impact factor: 16.408

Review 7.  Bacteriocins of lactic acid bacteria.

Authors:  T R Klaenhammer
Journal:  Biochimie       Date:  1988-03       Impact factor: 4.079

Review 8.  Bacteriocins of gram-positive bacteria.

Authors:  R W Jack; J R Tagg; B Ray
Journal:  Microbiol Rev       Date:  1995-06
  9 in total
  7 in total

1.  Industrial Whey Utilization as a Medium Supplement for Biphasic Growth and Bacteriocin Production by Probiotic Lactobacillus casei LA-1.

Authors:  Mukesh Kumar; Alok Kumar Jain; Moushumi Ghosh; Abhijit Ganguli
Journal:  Probiotics Antimicrob Proteins       Date:  2012-09       Impact factor: 4.609

2.  Isolation and Selection of Potential Probiotic Bacteria from the Pig Gastrointestinal Tract.

Authors:  Luca Lo Verso; Martin Lessard; Guylaine Talbot; Benoit Fernandez; Ismail Fliss
Journal:  Probiotics Antimicrob Proteins       Date:  2018-06       Impact factor: 4.609

3.  Identification by 16S rRNA gene sequencing of Lactobacillus salivarius bacteremic cholecystitis.

Authors:  Patrick C Y Woo; Ami M Y Fung; Susanna K P Lau; Kwok-Yung Yuen
Journal:  J Clin Microbiol       Date:  2002-01       Impact factor: 5.948

4.  Salivaricin P, one of a family of two-component antilisterial bacteriocins produced by intestinal isolates of Lactobacillus salivarius.

Authors:  Eoin Barrett; Maria Hayes; Paula O'Connor; Gillian Gardiner; Gerald F Fitzgerald; Catherine Stanton; R Paul Ross; Colin Hill
Journal:  Appl Environ Microbiol       Date:  2007-04-06       Impact factor: 4.792

5.  Immunomodulatory Effects of Lactobacillus salivarius LS01 and Bifidobacterium breve BR03, Alone and in Combination, on Peripheral Blood Mononuclear Cells of Allergic Asthmatics.

Authors:  Lorenzo Drago; Elena De Vecchi; Arianna Gabrieli; Roberta De Grandi; Marco Toscano
Journal:  Allergy Asthma Immunol Res       Date:  2015-03-05       Impact factor: 5.764

6.  Lactobacillus salivarius and L. gasseri down-regulate Aggregatibacter actinomycetemcomitans exotoxins expression.

Authors:  Lorenzo Nissen; Barbara Sgorbati; Bruno Biavati; Georgios N Belibasakis
Journal:  Ann Microbiol       Date:  2013-08-04       Impact factor: 2.112

7.  Search of antimicrobial lactic acid bacteria from Salmonella-negative dogs.

Authors:  Estrella Jimenez-Trigos; Marion Toquet; Marta Barba; Ángel Gómez-Martín; Juan J Quereda; Esther Bataller
Journal:  BMC Vet Res       Date:  2022-01-03       Impact factor: 2.741

  7 in total

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