Literature DB >> 11087531

Solubility of purified lutein diesters obtained from Tagetes erecta in supercritical CO(2) and the effect of solvent modifiers.

S Naranjo-Modad1, A López-Munguía, G Vilarem, A Gaset, E Bárzana.   

Abstract

Purified lutein diesters deposited on commercial nonporous glass beads were solubilized in supercritical CO(2) in a computerized batch extractor, and their solubilities were compared to their solubilities in hexane. Densities of 0.7, 0.8, and 0.9 g/mL were evaluated without modifiers. Both pressure and temperature increased solubility, although temperatures >50 degrees C promoted carotenoid loss as determined by mass balance. Solubility was enhanced by the use of modifiers and was related to their log P. Chloroform (log P = 2) increased 2.8 times the amount of solubilized lutein diesters compared to pure CO(2) at the same extraction conditions (0.9 g/mL and 40 degrees C) to yield 65% of the amount extracted with hexane. Supercritical CO(2) extraction of lutein diesters could represent a cleaner technology as compared to the current industrial use of hexane with important ecological and health-related implications.

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Year:  2000        PMID: 11087531     DOI: 10.1021/jf000121i

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  1 in total

1.  Effect of pretreatments on extraction of pigment from marigold flower.

Authors:  Halagur B Sowbhagya; S B Sushma; Navin K Rastogi; M Madhava Naidu
Journal:  J Food Sci Technol       Date:  2011-02-20       Impact factor: 2.701

  1 in total

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