Literature DB >> 1108321

Effect of polyunsaturated fatty acids on skin allograft survival and primary and secondary cytotoxic response in mice.

J Mertin.   

Abstract

Primary and secondary cell-mediated immune responses are inhibited in vitro and in vivo by polyunsaturated fatty acids, which may have an immune regulatory function in the organism.

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Year:  1976        PMID： 1108321     DOI： 10.1097/00007890-197601000-00001

Source DB:  PubMed          Journal:  Transplantation        ISSN： 0041-1337            Impact factor:   4.939


  5 in total

1.  The effect of free fatty acids on spectrin organization in lymphocytes.

Authors:  F D Stephen; S J Yokota; E A Repasky
Journal:  Cell Biophys       Date:  1990-12

2.  The spleen is required for the suppression of experimental allergic encephalomyelitis by prostaglandin precursors.

Authors:  J Mertin; A Stackpoole
Journal:  Clin Exp Immunol       Date:  1979-06       Impact factor: 4.330

3.  Effect of dietary fats on the incidence of 7,12-dimethylbenz(a)-anthracene-induced tumors in rats.

Authors:  G J Hopkins; C E West; G C Hard
Journal:  Lipids       Date:  1976-04       Impact factor: 1.880

4.  Inhibition of lymphocyte capping by fatty acids in mouse and man.

Authors:  E A Santiago-Delpín; A A Román-Franco; J I Colón
Journal:  Lipids       Date:  1982-10       Impact factor: 1.880

Review 5.  Dietary fatty acids and the immune system.

Authors:  P C Calder
Journal:  Lipids       Date:  1999       Impact factor: 1.646
  5 in total

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