Literature DB >> 11028608

Sequencing of sulfated oligosaccharides from mucins by liquid chromatography and electrospray ionization tandem mass spectrometry.

K A Thomsson1, H Karlsson, G C Hansson.   

Abstract

As part of a strategy for profiling diverse mixtures of sulfated mucin-derived oligosaccharides, liquid chromatography coupled to electrospray ionization tandem mass spectrometry (ESI-MS/MS) in the negative ion mode has been explored. Two mixtures of sulfated oligosaccharide alditols from porcine stomach and large intestine were analyzed by straight phase chromatography using an amino-bonded column connected to a Q-TOF instrument. Nine sulfated mucin-derived oligosaccharide alditols from porcine stomach underwent extensive fragmentation allowing determination of their sequence. The fragmentation generated primary, secondary, and tertiary fragment ions informative for the elucidation of the saccharide sequence and localization of the sulfate group. From a single chromatographic analysis, the sequences of 28 different sulfated mucin oligosaccharide alditols purified from porcine large intestine were elucidated, revealing information concerning prominent core sequences and terminal blood group-type epitopes. Analysis of these two sulfated oligosaccharide mixtures demonstrated the usefulness of HPLC-ESI-MS/MS: the on-line separation of multiple isomeric suffated oligosaccharides as present in biological samples, informative fragmentation allowing the identification of the sequence of nonderivatized oligosaccharides, and a sensitivity sufficient for the analysis of quantities as obtained from natural sources.

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Year:  2000        PMID: 11028608     DOI: 10.1021/ac000631b

Source DB:  PubMed          Journal:  Anal Chem        ISSN: 0003-2700            Impact factor:   6.986


  22 in total

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2.  Negative ion CID fragmentation of O-linked oligosaccharide aldoses--charge induced and charge remote fragmentation.

Authors:  Roisin A Doohan; Catherine A Hayes; Brendan Harhen; Niclas Göran Karlsson
Journal:  J Am Soc Mass Spectrom       Date:  2011-03-31       Impact factor: 3.109

3.  Enhanced detection of sulfated glycosylation sites in glycoproteins.

Authors:  Hui Jiang; Janet Irungu; Heather Desaire
Journal:  J Am Soc Mass Spectrom       Date:  2005-01-13       Impact factor: 3.109

Review 4.  New hyphenated methodologies in high-sensitivity glycoprotein analysis.

Authors:  Milos V Novotny; Yehia Mechref
Journal:  J Sep Sci       Date:  2005-10       Impact factor: 3.645

5.  Synthesis, separation, and characterization of amphiphilic sulfated oligosaccharides enabled by reversed-phase ion pairing LC and LC-MS methods.

Authors:  Amanda M Fenner; Robert J Kerns
Journal:  Carbohydr Res       Date:  2011-09-24       Impact factor: 2.104

6.  Gastrointestinal mucins of Fut2-null mice lack terminal fucosylation without affecting colonization by Candida albicans.

Authors:  Elizabeth A Hurd; Jessica M Holmén; Gunnar C Hansson; Steven E Domino
Journal:  Glycobiology       Date:  2005-06-15       Impact factor: 4.313

7.  Studies of mucus in mouse stomach, small intestine, and colon. III. Gastrointestinal Muc5ac and Muc2 mucin O-glycan patterns reveal a regiospecific distribution.

Authors:  Jessica M Holmén Larsson; Kristina A Thomsson; Ana M Rodríguez-Piñeiro; Hasse Karlsson; Gunnar C Hansson
Journal:  Am J Physiol Gastrointest Liver Physiol       Date:  2013-07-05       Impact factor: 4.052

8.  Galectin CvGal2 from the Eastern Oyster (Crassostrea virginica) Displays Unique Specificity for ABH Blood Group Oligosaccharides and Differentially Recognizes Sympatric Perkinsus Species.

Authors:  Chiguang Feng; Anita Ghosh; Mohammed N Amin; Tsvetan R Bachvaroff; Satoshi Tasumi; Marta Pasek; Aditi Banerjee; Surekha Shridhar; Lai-Xi Wang; Mario A Bianchet; Gerardo R Vasta
Journal:  Biochemistry       Date:  2015-07-24       Impact factor: 3.162

9.  LC-MS/MS identification of the O-glycosylation and hydroxylation of amino acid residues of collagen α-1 (II) chain from bovine cartilage.

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Journal:  J Proteome Res       Date:  2013-07-23       Impact factor: 4.466

Review 10.  Carbohydrate analysis throughout the development of a protein therapeutic.

Authors:  Elizabeth Higgins
Journal:  Glycoconj J       Date:  2009-11-04       Impact factor: 2.916

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