| Literature DB >> 1101827 |
Y Chalfan, R Levy, R I Mateles.
Abstract
A test is described by means of which formation of mannitol from fructose by lactic acid bacteria can be readily detected. The test is based on removal of interference of residual fructose by dehydration with hydrochloric acid followed by thin-layer chromatography.Entities:
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Year: 1975 PMID： 1101827 PMCID： PMC187206 DOI： 10.1128/am.30.3.476-476.1975
Source DB: PubMed Journal: Appl Microbiol ISSN： 0003-6919