Literature DB >> 1100109

Formation of lipid-bound oligosaccharides in yeast.

L Lehle, W Tanner.   

Abstract

Incubation of a membrane fraction from Saccharomyces cerevisiae with UDP-N-acetyl [14C]glucosamine catalyzes the transfer of N-acetylglucosamine to an endogenous lipid fraction as well as a methanol-insoluble polymer. The glycolipid was shown to separate into three compounds by thin-layer chromatography. The biosynthesis of two of them could clearly be stimuated by the addition of dolichol monophosphate to the incubation mixture. Evidence is presented that the substances are dolichol pyrophosphate derivatives: dolichol pyrophosphate N-acetylglucosamine and dolichol pyrophosphate di-N-acetylchitobiose. The formation of the chitobiose-containing lipid was increased by reincubation of the glycolipid with non-radioactive UDP-N-acetylglucosamine. The same particulate preparation transferred mannose from GDPmannose to dolichol pyrophosphate di-N-acetylchitobiose, giving rise to a lipid-bound oligosaccharide. Molecular weight determination of the oligosaccharide moiety gave a value of 780, which is consistent with a tetrasaccharide containing two mannose subunits attached to di-N-acetylchitobiose. The methanol-insoluble radioactive product obtained in the presence of UDP-N-acetyl[14C]glucosamine was transformed by pronase treatment to a large extent into dialyzable material. It is suggested that the glycolipids described serve as intermediates in the glycosylation of yeast mannoproteins.

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Year:  1975        PMID: 1100109     DOI: 10.1016/0304-4165(75)90265-2

Source DB:  PubMed          Journal:  Biochim Biophys Acta        ISSN: 0006-3002


  17 in total

1.  Carbohydrate-deficient glycoprotein syndrome type V: deficiency of dolichyl-P-Glc:Man9GlcNAc2-PP-dolichyl glucosyltransferase.

Authors:  C Körner; R Knauer; U Holzbach; F Hanefeld; L Lehle; K von Figura
Journal:  Proc Natl Acad Sci U S A       Date:  1998-10-27       Impact factor: 11.205

2.  The presence of dolichol in a lipid diphosphate N-acetylglucosamine from Saccharomyces cerevisiae (baker's yeast).

Authors:  F Reuvers; P Boer; F W Hemming
Journal:  Biochem J       Date:  1978-03-01       Impact factor: 3.857

Review 3.  Biosynthesis of cell walls of fungi.

Authors:  V Farkas
Journal:  Microbiol Rev       Date:  1979-06

4.  Glycosylation in vitro of an asparagine sequon catalysed by preparations of yeast cell membranes.

Authors:  Z Khalkhali; R D Marshall; F Reuvers; C Habets-Willems; P Boer
Journal:  Biochem J       Date:  1976-10-15       Impact factor: 3.857

5.  Polyprenyl phosphate sugars synthesized during slime-polysaccharide production by membranes of the root-cap cells of maize (Zea mays).

Authors:  J R Green; D H Northcote
Journal:  Biochem J       Date:  1979-03-15       Impact factor: 3.857

6.  Interference with glycosylation of glycoproteins. Inhibition of formation of lipid-linked oligosaccharides in vivo.

Authors:  R Datema; R T Schwarz
Journal:  Biochem J       Date:  1979-10-15       Impact factor: 3.857

7.  Biosynthesis of Saccharomyces cerevisiae glycoproteins: nature of some participating glycolipids.

Authors:  A Dominguez; J R Villanueva; R Sentandreu
Journal:  Antonie Van Leeuwenhoek       Date:  1978       Impact factor: 2.271

8.  Inhibition of the apparent rate of synthesis on the vacuolar glycoprotein carboxypeptidase Y and its protein antigen by turicamycin in Saccharomyces cerevisiae.

Authors:  A Hasilik; W Tanner
Journal:  Antimicrob Agents Chemother       Date:  1976-09       Impact factor: 5.191

9.  Localization of wheat germ agglutinin receptor sites on yeast cells by scanning electron microscopy.

Authors:  M Horisberger; J Rosset
Journal:  Experientia       Date:  1976-08-15

10.  The formation of glycosidic bonds in yeast glycoproteins. Intracellular localisation of the reactions.

Authors:  L Lehle; F Bauer; W Tanner
Journal:  Arch Microbiol       Date:  1977-07-26       Impact factor: 2.552

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