Literature DB >> 10997375

Lower proportion of CD45R0+ cells and deficient interleukin-10 production by formula-fed infants, compared with human-fed, is corrected with supplementation of long-chain polyunsaturated fatty acids.

C J Field1, C A Thomson, J E Van Aerde, A Parrott, A Euler, E Lien, M T Clandinin.   

Abstract

BACKGROUND: The immune consequences of adding 20:4n-6 and 22:6n-3 fatty acids to preterm infant formula are not known.
METHODS: The effect of feeding preterm infants (14-42 days of age) human milk (Human Milk group), infant formula (Formula group), or formula with added long-chain polyunsaturated fatty acids 20:4n-6 and 22:6n-3 (Formula + LCP group) on isolated peripheral blood lymphocytes (by flow cytometry) and lipid composition (by gas-liquid chromatography) was determined. Lymphocytes were stimulated in vitro with phytohemagglutinin to measure soluble interleukin (sIL)-2R and IL-10 production (by enzyme-linked immunosorbent assay).
RESULTS: With age, the percentage of CD3+ CD4+ T cells and the percentage of CD20+ cells increased in the Human Milk and Formula + LCP groups (P < 0.05), but not in the unsupplemented Formula group. Compared with the Formula group, CD4+ cells from the Formula + LCP and Human Milk groups expressed more CD45R0 (antigen mature) and less CD45RA (antigen naive) at 42 days of age (P < 0.05). At 42 days, IL-10 production was lower (P < 0.05) in cells of the Formula group than in cells of the Human Milk group. Production of IL-10 by the cells of the Formula + LCP group was not different from that produced by the Human Milk group cells. An age-related decrease (P < 0.05) in sIL-2R production by Formula + LCP lymphocytes was observed, but sIL-2R production at 42 days in the Formula + LCP group did not differ significantly from that in the Human Milk group. Compared with Formula alone, adding LCP to formula resulted in a lower C18:2n-6 and higher C20:4n-6 content in lymphocyte phospholipids (P < 0.05).
CONCLUSIONS: Adding LCP to a preterm infant formula resulted in lymphocyte populations, phospholipid composition, cytokine production, and antigen maturity that are more consistent with that in human milk-fed infants. This may affect the ability of the infant to respond to immune challenges.

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Year:  2000        PMID: 10997375     DOI: 10.1097/00005176-200009000-00017

Source DB:  PubMed          Journal:  J Pediatr Gastroenterol Nutr        ISSN: 0277-2116            Impact factor:   2.839


  31 in total

1.  The dietary form of choline during lactation affects maternal immune function in rats.

Authors:  N S Dellschaft; C Richard; E D Lewis; S Goruk; R L Jacobs; J M Curtis; C J Field
Journal:  Eur J Nutr       Date:  2017-06-30       Impact factor: 5.614

Review 2.  Polyunsaturated fatty acids and T-cell function: implications for the neonate.

Authors:  C J Field; M T Clandinin; J E Van Aerde
Journal:  Lipids       Date:  2001-09       Impact factor: 1.880

3.  Randomized trials with polyunsaturated fatty acid interventions in preterm and term infants: functional and clinical outcomes.

Authors:  R A Gibson; W Chen; M Makrides
Journal:  Lipids       Date:  2001-09       Impact factor: 1.880

4.  The content of docosahexaenoic acid in the maternal diet differentially affects the immune response in lactating dams and suckled offspring.

Authors:  Caroline Richard; Erin D Lewis; Susan Goruk; Catherine J Field
Journal:  Eur J Nutr       Date:  2015-09-10       Impact factor: 5.614

5.  Altered membrane free unsaturated fatty acid composition in human colorectal cancer tissue.

Authors:  Barbara Szachowicz-Petelska; Stanisław Sulkowski; Zbigniew Artur Figaszewski
Journal:  Mol Cell Biochem       Date:  2006-07-21       Impact factor: 3.396

6.  Fish oil supplementation of lactating mothers affects cytokine production in 2 1/2-year-old children.

Authors:  Lotte Lauritzen; Tanja M R Kjaer; Maj-Britt Fruekilde; Kim F Michaelsen; Hanne Frøkiaer
Journal:  Lipids       Date:  2005-07       Impact factor: 1.880

Review 7.  Polyunsaturated fatty acid supplementation in infancy for the prevention of allergy.

Authors:  Tim Schindler; John Kh Sinn; David A Osborn
Journal:  Cochrane Database Syst Rev       Date:  2016-10-28

Review 8.  Prevention and treatment of cancers by immune modulating nutrients.

Authors:  Naveena B Janakiram; Altaf Mohammed; Venkateshwar Madka; Gaurav Kumar; Chinthalapally V Rao
Journal:  Mol Nutr Food Res       Date:  2016-03-09       Impact factor: 5.914

9.  Factors associated with plasma n-3 and n-6 polyunsaturated fatty acid levels in Tanzanian infants.

Authors:  Pili Kamenju; Ellen Hertzmark; Edmond K Kabagambe; Emily R Smith; Alfa Muhihi; Ramadhani A Noor; Salum Mshamu; Christina Briegleb; Christopher Sudfeld; Honorati Masanja; Wafaie W Fawzi
Journal:  Eur J Clin Nutr       Date:  2019-04-25       Impact factor: 4.016

10.  Can polarization of macrophage metabolism enhance cardiac regeneration?

Authors:  Connor Lantz; Amanda Becker; Edward B Thorp
Journal:  J Mol Cell Cardiol       Date:  2021-07-20       Impact factor: 5.000

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