Literature DB >> 10920275

Suppression by flavonoids of cyclooxygenase-2 promoter-dependent transcriptional activity in colon cancer cells: structure-activity relationship.

M Mutoh1, M Takahashi, K Fukuda, H Komatsu, T Enya, Y Matsushima-Hibiya, H Mutoh, T Sugimura, K Wakabayashi.   

Abstract

Cyclooxygenase-2 (COX-2) plays an important role in carcinogenesis. Investigation of the suppressive action of twelve flavonoids of different chemical classes on the transcriptional activity of the COX-2 gene in human colon cancer DLD-1 cells using a reporter gene assay have revealed quercetin to be the most potent suppressor of COX-2 transcription (IC50 = 10.5 microM), while catechin and epicatechin showed weak activity (IC50 = 415.3 microM). Flavonoids have three heterocyclic rings as a common structure. A structure-activity study indicated that the number of hydroxyl groups on the B ring and an oxo group at the 4-position of the C ring are important in the suppression of COX-2 transcriptional activity. A low electron density of the oxygen atom in the hydroxyl group of the A ring was also important. Further examination of the role of the hydroxyl group in the A ring showed that bromination of resacetophenone to give 3,5-dibromo-2,4-dihydroxyacetophenone resulted in a 6.8-fold increase in potency for suppressing COX-2 promoter activity. These results provide a basis for the design of improved suppressors of COX-2 transcriptional activity.

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Year:  2000        PMID: 10920275      PMCID: PMC5926411          DOI: 10.1111/j.1349-7006.2000.tb01000.x

Source DB:  PubMed          Journal:  Jpn J Cancer Res        ISSN: 0910-5050


  17 in total

1.  Quercetin and rutin as inhibitors of azoxymethanol-induced colonic neoplasia.

Authors:  E E Deschner; J Ruperto; G Wong; H L Newmark
Journal:  Carcinogenesis       Date:  1991-07       Impact factor: 4.944

2.  Suppression of cyclooxygenase-2 promoter-dependent transcriptional activity in colon cancer cells by chemopreventive agents with a resorcin-type structure.

Authors:  M Mutoh; M Takahashi; K Fukuda; Y Matsushima-Hibiya; H Mutoh; T Sugimura; K Wakabayashi
Journal:  Carcinogenesis       Date:  2000-05       Impact factor: 4.944

Review 3.  Effects of flavonoids on immune and inflammatory cell functions.

Authors:  E Middleton; C Kandaswami
Journal:  Biochem Pharmacol       Date:  1992-03-17       Impact factor: 5.858

4.  Chemopreventive activity of celecoxib, a specific cyclooxygenase-2 inhibitor, against colon carcinogenesis.

Authors:  T Kawamori; C V Rao; K Seibert; B S Reddy
Journal:  Cancer Res       Date:  1998-02-01       Impact factor: 12.701

5.  Relationship between flavonoid structure and inhibition of phosphatidylinositol 3-kinase: a comparison with tyrosine kinase and protein kinase C inhibition.

Authors:  G Agullo; L Gamet-Payrastre; S Manenti; C Viala; C Rémésy; H Chap; B Payrastre
Journal:  Biochem Pharmacol       Date:  1997-06-01       Impact factor: 5.858

6.  Expression of cyclooxygenase-1 and -2 in human colorectal cancer.

Authors:  H Sano; Y Kawahito; R L Wilder; A Hashiramoto; S Mukai; K Asai; S Kimura; H Kato; M Kondo; T Hla
Journal:  Cancer Res       Date:  1995-09-01       Impact factor: 12.701

7.  Use of azoxymethane-induced foci of aberrant crypts in rat colon to identify potential cancer chemopreventive agents.

Authors:  M A Pereira; L H Barnes; V L Rassman; G V Kelloff; V E Steele
Journal:  Carcinogenesis       Date:  1994-05       Impact factor: 4.944

8.  Suppressive effects of nimesulide, a selective inhibitor of cyclooxygenase-2, on azoxymethane-induced colon carcinogenesis in mice.

Authors:  M Fukutake; S Nakatsugi; T Isoi; M Takahashi; T Ohta; S Mamiya; Y Taniguchi; H Sato; K Fukuda; T Sugimura; K Wakabayashi
Journal:  Carcinogenesis       Date:  1998-11       Impact factor: 4.944

9.  Inhibitory effects of tea catechins, black tea extract and oolong tea extract on hepatocarcinogenesis in rat.

Authors:  N Matsumoto; T Kohri; K Okushio; Y Hara
Journal:  Jpn J Cancer Res       Date:  1996-10

10.  Suppression of intestinal polyp development by nimesulide, a selective cyclooxygenase-2 inhibitor, in Min mice.

Authors:  S Nakatsugi; M Fukutake; M Takahashi; K Fukuda; T Isoi; Y Taniguchi; T Sugimura; K Wakabayashi
Journal:  Jpn J Cancer Res       Date:  1997-12
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  32 in total

Review 1.  Role of phytochemicals in colorectal cancer prevention.

Authors:  Yu-Hua Li; Yin-Bo Niu; Yang Sun; Feng Zhang; Chang-Xu Liu; Lei Fan; Qi-Bing Mei
Journal:  World J Gastroenterol       Date:  2015-08-21       Impact factor: 5.742

2.  Luteolin supplementation adjacent to aspirin treatment reduced dimethylhydrazine-induced experimental colon carcinogenesis in rats.

Authors:  Neamt H A Osman; Usama Z Said; Ahmed M El-Waseef; Esraa S A Ahmed
Journal:  Tumour Biol       Date:  2014-10-24

Review 3.  Flavonoids in food and their health benefits.

Authors:  L H Yao; Y M Jiang; J Shi; F A Tomás-Barberán; N Datta; R Singanusong; S S Chen
Journal:  Plant Foods Hum Nutr       Date:  2004       Impact factor: 3.921

4.  Cancer-relevant biochemical targets of cytotoxic Lonchocarpus flavonoids: a molecular docking analysis.

Authors:  Caitlin E Cassidy; William N Setzer
Journal:  J Mol Model       Date:  2009-07-15       Impact factor: 1.810

Review 5.  Molecular mechanisms of action of quercetin in cancer: recent advances.

Authors:  Dharambir Kashyap; Sonam Mittal; Katrin Sak; Paavan Singhal; Hardeep Singh Tuli
Journal:  Tumour Biol       Date:  2016-07-22

Review 6.  Flavonoids as anti-inflammatory agents: implications in cancer and cardiovascular disease.

Authors:  Ana García-Lafuente; Eva Guillamón; Ana Villares; Mauricio A Rostagno; José Alfredo Martínez
Journal:  Inflamm Res       Date:  2009-04-21       Impact factor: 4.575

7.  Flavocoxid, a dual inhibitor of cyclooxygenase and 5-lipoxygenase, blunts pro-inflammatory phenotype activation in endotoxin-stimulated macrophages.

Authors:  D Altavilla; F Squadrito; A Bitto; F Polito; B P Burnett; V Di Stefano; L Minutoli
Journal:  Br J Pharmacol       Date:  2009-08       Impact factor: 8.739

Review 8.  Dietary flavonoid intake and risk of stomach and colorectal cancer.

Authors:  Hae Dong Woo; Jeongseon Kim
Journal:  World J Gastroenterol       Date:  2013-02-21       Impact factor: 5.742

9.  Phytochemical Characterization and Screening of Antioxidant, Antimicrobial and Antiproliferative Properties of Allium × cornutum Clementi and Two Varieties of Allium cepa L. Peel Extracts.

Authors:  Željana Fredotović; Jasna Puizina; Marija Nazlić; Ana Maravić; Ivica Ljubenkov; Barbara Soldo; Elma Vuko; Danica Bajić
Journal:  Plants (Basel)       Date:  2021-04-21

10.  Characterisation of metabolites of the putative cancer chemopreventive agent quercetin and their effect on cyclo-oxygenase activity.

Authors:  D J L Jones; J H Lamb; R D Verschoyle; L M Howells; M Butterworth; C K Lim; D Ferry; P B Farmer; A J Gescher
Journal:  Br J Cancer       Date:  2004-09-13       Impact factor: 7.640

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