Literature DB >> 10906346

Conversion of the maltogenic alpha-amylase Novamyl into a CGTase.

L Beier1, A Svendsen, C Andersen, T P Frandsen, T V Borchert, J R Cherry.   

Abstract

Novamyl is a thermostable five-domain maltogenic alpha-amylase that shows sequence and structural homology with the cyclodextrin glycosyltransferases (CGTases). Comparing X-ray crystal structures of Novamyl and CGTases, two major differences in the active site cleft were observed: Novamyl contains a loop insertion consisting of five residues (residues 191-195) and the location of an aromatic residue known to be essential to obtain an efficient cyclization reaction. To convert Novamyl into a cyclodextrin (CD)-producing enzyme, the loop was deleted and two substitutions, F188L and T189Y, were introduced. Unlike the parent Novamyl, the obtained variant is able to produce beta-CD and showed an overall conversion of starch to CD of 9%, compared with CGTases which are able to convert up to 40%. The lower conversion compared with the CGTase is probably due to additional differences in the active site cleft and in the starch-binding E domain. A variant with only the five-residue loop deleted was not able to form beta-CD.

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Year:  2000        PMID: 10906346     DOI: 10.1093/protein/13.7.509

Source DB:  PubMed          Journal:  Protein Eng        ISSN: 0269-2139


  9 in total

1.  Cloning and sequencing of an original gene encoding a maltogenic amylase from Bacillus sp. US149 strain and characterization of the recombinant activity.

Authors:  Sameh Ben Mabrouk; Ezzedine Ben Messaoud; Dorra Ayadi; Sonia Jemli; Amitava Roy; Monia Mezghani; Samir Bejar
Journal:  Mol Biotechnol       Date:  2007-11-30       Impact factor: 2.695

Review 2.  Properties and applications of starch modifying enzymes for use in the baking industry.

Authors:  Sung Hoon Park; Yerim Na; Jungwoo Kim; Shin Dal Kang; Kwan-Hwa Park
Journal:  Food Sci Biotechnol       Date:  2017-12-12       Impact factor: 2.391

3.  Structural elucidation of the cyclization mechanism of α-1,6-glucan by Bacillus circulans T-3040 cycloisomaltooligosaccharide glucanotransferase.

Authors:  Nobuhiro Suzuki; Zui Fujimoto; Young-Min Kim; Mitsuru Momma; Naomi Kishine; Ryuichiro Suzuki; Shiho Suzuki; Shinichi Kitamura; Mikihiko Kobayashi; Atsuo Kimura; Kazumi Funane
Journal:  J Biol Chem       Date:  2014-03-10       Impact factor: 5.157

4.  Comparative study of the cyclization reactions of three bacterial cyclomaltodextrin glucanotransferases.

Authors:  Y Terada; H Sanbe; T Takaha; S Kitahata; K Koizumi; S Okada
Journal:  Appl Environ Microbiol       Date:  2001-04       Impact factor: 4.792

5.  Molecular cloning, and optimized production and characterization of recombinant cyclodextrin glucanotransferase from Bacillus sp. T1.

Authors:  Zhenyang Liu; Guogan Wu; Huawei Wu
Journal:  3 Biotech       Date:  2022-02-05       Impact factor: 2.406

6.  Mining for novel cyclomaltodextrin glucanotransferases unravels the carbohydrate metabolism pathway via cyclodextrins in Thermoanaerobacterales.

Authors:  Sara Centeno-Leija; Laura Espinosa-Barrera; Beatriz Velazquez-Cruz; Yair Cárdenas-Conejo; Raúl Virgen-Ortíz; Georgina Valencia-Cruz; Roberto A Saenz; Yerli Marín-Tovar; Saúl Gómez-Manzo; Beatriz Hernández-Ochoa; Luz María Rocha-Ramirez; Rocío Zataraín-Palacios; Juan A Osuna-Castro; Agustín López-Munguía; Hugo Serrano-Posada
Journal:  Sci Rep       Date:  2022-01-14       Impact factor: 4.996

7.  The evolution of cyclodextrin glucanotransferase product specificity.

Authors:  Ronan M Kelly; Lubbert Dijkhuizen; Hans Leemhuis
Journal:  Appl Microbiol Biotechnol       Date:  2009-04-15       Impact factor: 4.813

Review 8.  Engineering of cyclodextrin glucanotransferases and the impact for biotechnological applications.

Authors:  Hans Leemhuis; Ronan M Kelly; Lubbert Dijkhuizen
Journal:  Appl Microbiol Biotechnol       Date:  2009-09-18       Impact factor: 4.813

9.  Stepwise error-prone PCR and DNA shuffling changed the pH activity range and product specificity of the cyclodextrin glucanotransferase from an alkaliphilic Bacillus sp.

Authors:  Susanne Melzer; Christian Sonnendecker; Christina Föllner; Wolfgang Zimmermann
Journal:  FEBS Open Bio       Date:  2015-06-11       Impact factor: 2.693

  9 in total

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