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166 in total

1. Production of eicosapentaenoic acid (EPA, 20:5n-3) in transgenic peanut (Arachis hypogaea L.) through the alternative Δ8-desaturase pathway.

Authors: Chenchen Wang; Xiaohe Qing; Mingli Yu; Quanxi Sun; Fengzhen Liu; Baoxiu Qi; Xinzheng Li
Journal: Mol Biol Rep Date: 2018-12-03 Impact factor: 2.316

2. Investigation of highly unsaturated fatty acid metabolism in the Asian sea bass, Lates calcarifer.

Authors: N Y Mohd-Yusof; O Monroig; A Mohd-Adnan; K-L Wan; D R Tocher
Journal: Fish Physiol Biochem Date: 2010-06-08 Impact factor: 2.794

3. DHA inhibits ER Ca2+ release and ER stress in astrocytes following in vitro ischemia.

Authors: Gulnaz Begum; Douglas Kintner; Yan Liu; Samuel W Cramer; Dandan Sun
Journal: J Neurochem Date: 2012-02 Impact factor: 5.372

Review 4. Deciphering the role of n-3 polyunsaturated fatty acid-derived lipid mediators in health and disease.

Authors: Matthew Spite
Journal: Proc Nutr Soc Date: 2013-09-02 Impact factor: 6.297

5. Docosahexaenoic acid attenuates Western diet-induced hepatic fibrosis in Ldlr-/- mice by targeting the TGFβ-Smad3 pathway.

Authors: Kelli A Lytle; Christopher M Depner; Carmen P Wong; Donald B Jump
Journal: J Lipid Res Date: 2015-08-27 Impact factor: 5.922

Review 6. Omega-3 polyunsaturated fatty acids as a treatment strategy for nonalcoholic fatty liver disease.

Authors: Donald B Jump; Kelli A Lytle; Christopher M Depner; Sasmita Tripathy
Journal: Pharmacol Ther Date: 2017-07-16 Impact factor: 12.310

7. Whole-body synthesis-secretion rates of long-chain n-3 PUFAs from circulating unesterified alpha-linolenic acid in unanesthetized rats.

Authors: Fei Gao; Dale Kiesewetter; Lisa Chang; Kaizong Ma; Jane M Bell; Stanley I Rapoport; Miki Igarashi
Journal: J Lipid Res Date: 2008-12-11 Impact factor: 5.922

8. Dietary n-6 PUFA deprivation for 15 weeks reduces arachidonic acid concentrations while increasing n-3 PUFA concentrations in organs of post-weaning male rats.

Authors: Miki Igarashi; Fei Gao; Hyung-Wook Kim; Kaizong Ma; Jane M Bell; Stanley I Rapoport
Journal: Biochim Biophys Acta Date: 2008-11-27

9. Dietary echium oil increases long-chain n-3 PUFAs, including docosapentaenoic acid, in blood fractions and alters biochemical markers for cardiovascular disease independently of age, sex, and metabolic syndrome.

Authors: Katrin Kuhnt; Claudia Fuhrmann; Melanie Köhler; Michael Kiehntopf; Gerhard Jahreis
Journal: J Nutr Date: 2014-02-19 Impact factor: 4.798

10. Isolation and functional characterization of a delta 6-desaturase gene from the pike eel (Muraenesox cinereus).

Authors: Sun Hee Kim; Kyung Hee Roh; Jung-Bong Kim; Kwang-Soo Kim; Nam Shin Kim; Hyun Uk Kim; Kyeong-Ryeol Lee; Jong-Sug Park; Jong-Bum Kim
Journal: J Microbiol Date: 2013-10-05 Impact factor: 3.422