Literature DB >> 10898645

Alternaria mycotoxins in weathered wheat from China.

F q Li1, T Yoshizawa.   

Abstract

This is the first report of the natural occurrence of Alternaria mycotoxins in Chinese wheat. Wheat kernels were significantly invaded by Alternaria species, mostly A. alternata, with an average infection frequency of 87.3%. A total of 22 samples of weathered wheat kernels from the 1998 crop, representing three locations in the suburbs of Beijing, China, were examined for the presence of Alternaria mycotoxins by high-performance liquid chromatography. Alternariol (AOH) was detected in 20 of 22 samples ranging between 116 and 731 microgram/kg (mean = 335 microgram/kg) and alternariol methyl ether (AME) at a mean level of 443 microgram/kg (range = 52-1426 microgram/kg) in 21 samples. The presence of tenuazonic acid (TA), a major Alternaria toxin in terms of quantity, was detected in all samples analyzed at an average concentration of 2419 microgram/kg with a maximum of 6432 microgram/kg. All samples were free from altertoxin I and altenuene. Samples with high levels of AOH and AME also contain a high level of TA. There was significant linear regression of correlations between the levels of AOH over AME (r = 0.850) and total benzopyrone derivatives (AOH + AME) over TA (r = 0.796).

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Year:  2000        PMID: 10898645     DOI: 10.1021/jf0000171

Source DB:  PubMed          Journal:  J Agric Food Chem        ISSN: 0021-8561            Impact factor:   5.279


  22 in total

1.  Filamentous fungi quiescent in seeds and culm nodes of weedy and forage grass species endemic to the Palouse Region of Washington and Idaho.

Authors:  F M Dugan; S L Lupien
Journal:  Mycopathologia       Date:  2002       Impact factor: 2.574

2.  Content of the Alternaria mycotoxin tenuazonic acid in food commodities determined by a stable isotope dilution assay.

Authors:  Stefan Asam; Martina Lichtenegger; Yang Liu; Michael Rychlik
Journal:  Mycotoxin Res       Date:  2011-10-05       Impact factor: 3.833

3.  Occurrence ofAlternaria andFusarium mycotoxins in winter wheat from domestic crop in year 2003.

Authors:  V Ostry; J Skarkova; J Nedelnik; J Ruprich; H Moravcova
Journal:  Mycotoxin Res       Date:  2005-03       Impact factor: 3.833

4.  Assessing the mycotoxigenic threat of necrotrophic pathogens of wheat.

Authors:  Peter S Solomon
Journal:  Mycotoxin Res       Date:  2011-08-12       Impact factor: 3.833

5.  Profiling of the viable bacterial and fungal microbiota in fermented feeds using single-molecule real-time sequencing.

Authors:  Jie Yu; Qiangchuan Hou; Weicheng Li; Weiqiang Huang; Lanxin Mo; Caiqing Yao; Xiaona An; Zhihong Sun; Hong Wei
Journal:  J Anim Sci       Date:  2020-02-01       Impact factor: 3.159

6.  A magnetic nanoparticle based immunoassay for alternariol monomethyl ether using hydrogen peroxide-mediated fluorescence quenching of CdTe quantum dots.

Authors:  Yan Man; Xinxin Jin; Hailong Fu; Ligang Pan
Journal:  Mikrochim Acta       Date:  2019-03-07       Impact factor: 5.833

7.  Chemiluminescent Enzyme Immunoassay and Bioluminescent Enzyme Immunoassay for Tenuazonic Acid Mycotoxin by Exploitation of Nanobody and Nanobody-Nanoluciferase Fusion.

Authors:  Feng Wang; Zhen-Feng Li; Yuan-Yuan Yang; De-Bin Wan; Natalia Vasylieva; Yu-Qi Zhang; Jun Cai; Hong Wang; Yu-Dong Shen; Zhen-Lin Xu; Bruce D Hammock
Journal:  Anal Chem       Date:  2020-08-11       Impact factor: 6.986

8.  Precise determination of the Alternaria mycotoxins alternariol and alternariol monomethyl ether in cereal, fruit and vegetable products using stable isotope dilution assays.

Authors:  Stefan Asam; Katharina Konitzer; Michael Rychlik
Journal:  Mycotoxin Res       Date:  2010-11-11       Impact factor: 3.833

9.  Repair of DNA damage induced by the mycotoxin alternariol involves tyrosyl-DNA phosphodiesterase 1.

Authors:  Markus Fehr; Simone Baechler; Christopher Kropat; Christian Mielke; Fritz Boege; Gudrun Pahlke; Doris Marko
Journal:  Mycotoxin Res       Date:  2010-07-27       Impact factor: 3.833

Review 10.  Mycotoxins Biocontrol Methods for Healthier Crops and Stored Products.

Authors:  Kristina Habschied; Vinko Krstanović; Zvonimir Zdunić; Jurislav Babić; Krešimir Mastanjević; Gabriella Kanižai Šarić
Journal:  J Fungi (Basel)       Date:  2021-04-29
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