Literature DB >> 10784336

Influence of clenching level on intercuspal contact area in various regions of the dental arch.

W Gurdsapsri1, M Ai, K Baba, K Fueki.   

Abstract

The purpose of this study was to evaluate the relationship between the clenching level and the intercuspal contact area in different regions of the dental arch. Twenty-five healthy subjects with natural normal dentitions and good occlusal support performed clenching tasks in the intercuspal position at four different levels (10, 30, 70 and 100% levels of maximum voluntary contraction) through EMG visual feedback from bilateral masseter and anterior temporal muscles. Simultaneously, the occlusal contacts were recorded with a silicone occlusal contact checking material (Black Silicone, GC Dental Industrial Corp., Tokyo, Japan). The occlusal records were analysed by an image analyser. Every area of the thickness less than 50 microm was determined to be an occlusal contact area. The occlusal contact areas on the anterior teeth (incisors and canines), the premolars (first and second premolars) and the molars (first and second molars) were calculated separately. The posterior occlusal contact area increased with an increase in the clenching levels but that of the anterior did not. The results of this study indicate that the increase in clenching forces affects the anterior and posterior occlusal contact areas differently.

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Year:  2000        PMID: 10784336     DOI: 10.1046/j.1365-2842.2000.00527.x

Source DB:  PubMed          Journal:  J Oral Rehabil        ISSN: 0305-182X            Impact factor:   3.837


  2 in total

1.  Accuracy of contacts calculated from 3D images of occlusal surfaces.

Authors:  R DeLong; S Knorr; G C Anderson; J Hodges; M R Pintado
Journal:  J Dent       Date:  2007-04-05       Impact factor: 4.379

2.  Occlusion and Disocclusion Time Changes in Single Unit Crowns Designed by Functional Generated Path Technique: A Randomised Clinical Trial.

Authors:  Ping-Ting Lin; Yang Jiao; San-Jun Zhao; Fu Wang; Ling Li; Fan Yu; Min Tian; Hao-Han Yu; Ji-Hua Chen
Journal:  Sci Rep       Date:  2017-03-24       Impact factor: 4.379

  2 in total

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