Literature DB >> 10767898

Caretaker-child interaction during children's 24-hour dietary recalls: who contributes what to the recall record?

E J Sobo1, C L Rock, M L Neuhouser, T L Maciel, D Neumark-Sztainer.   

Abstract

OBJECTIVE: To describe patterns of caretaker-child communication during children's caretaker-assisted dietary recall interviews.
DESIGN: Data are from transcriptions of audiotaped, caretaker-assisted, 24-hour dietary recalls. Statements were coded to provide quantified measures of caretaker-child interaction. SUBJECTS/
SETTING: Thirty-four children aged 7 to 11 years who were enrolled (with their caretakers) at the San Diego site of the Olestra Post-marketing Surveillance Study. STATISTICAL ANALYSES: Measures of participation for caretaker-child pairs were compared using Mann-Whitney tests; chi 2 tests were conducted to examine within-group differences. Mean numbers of statement types were compared with t tests. Differences between contributions of caretakers and children within caretaker-child pairs were examined using Wilcoxon signed rank tests.
RESULTS: Caretakers contributed primarily by adding food details and, secondarily, by prompting children. Children rejected a notable proportion of items added by caretakers, and children's knowledge of food details was considerable. Gender made little difference, although the presence of a male caretaker was associated with a reduced proportion of details contributed by children. APPLICATIONS: In assessing children's dietary intake, questions should be directed toward children, even when caretakers are present. Nutrition professionals must clarify expectations for caretakers from the outset, intervene as needed to limit caretaker participation, probe for children's disagreement with caretakers' additions, and question the basis for caretakers' additions. If feasible, caretakers should be excused toward the end of the interview so children may privately make alterations to the record.

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Mesh:

Year:  2000        PMID: 10767898     DOI: 10.1016/S0002-8223(00)00132-2

Source DB:  PubMed          Journal:  J Am Diet Assoc        ISSN: 0002-8223


  3 in total

Review 1.  Measurement Errors in Dietary Assessment Using Self-Reported 24-Hour Recalls in Low-Income Countries and Strategies for Their Prevention.

Authors:  Rosalind S Gibson; U Ruth Charrondiere; Winnie Bell
Journal:  Adv Nutr       Date:  2017-11-15       Impact factor: 8.701

2.  Familial Resemblance in Dietary Intakes of Children, Adolescents, and Parents: Does Dietary Quality Play a Role?

Authors:  Leonie H Bogl; Karri Silventoinen; Antje Hebestreit; Timm Intemann; Garrath Williams; Nathalie Michels; Dénes Molnár; Angie S Page; Valeria Pala; Stalo Papoutsou; Iris Pigeot; Lucia A Reisch; Paola Russo; Toomas Veidebaum; Luis A Moreno; Lauren Lissner; Jaakko Kaprio
Journal:  Nutrients       Date:  2017-08-17       Impact factor: 5.717

3.  Nutritional composition of the diets of South Asian, black African-Caribbean and white European children in the United Kingdom: the Child Heart and Health Study in England (CHASE).

Authors:  A S Donin; C M Nightingale; C G Owen; A R Rudnicka; M C McNamara; C J Prynne; A M Stephen; D G Cook; P H Whincup
Journal:  Br J Nutr       Date:  2010-03-16       Impact factor: 3.718

  3 in total

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