Literature DB >> 10541304

Dietary protein restriction and the progression of chronic renal disease: what have all of the results of the MDRD study shown? Modification of Diet in Renal Disease Study group.

A S Levey1, T Greene, G J Beck, A W Caggiula, J W Kusek, L G Hunsicker, S Klahr.   

Abstract

The Modification of Diet in Renal Disease (MDRD) Study was the largest randomized clinical trial to test the hypothesis that protein restriction slows the progression of chronic renal disease. However, the primary results published in 1994 were not conclusive with regard to the efficacy of this intervention. Many physicians interpreted the failure of the MDRD Study to demonstrate a beneficial effect of protein restriction over a 2- to 3-yr period as proving that this therapy does not slow disease progression. The authors believe that this viewpoint is incorrect, and is the result of misinterpretation of inconclusive evidence as evidence in favor of the null hypothesis. Since then, numerous secondary analyses of the MDRD Study have been undertaken to clarify the effect of protein restriction on the rate of decline in GFR, urine protein excretion, and onset of end-stage renal disease. This review describes some of the principles of secondary analyses of randomized clinical trials, presents the results of these analyses from the MDRD Study, and compares them with results from other randomized clinical trials. Although these secondary results cannot be regarded as definitive, the authors conclude that the balance of evidence is more consistent with the hypothesis of a beneficial effect of protein restriction than with the contrary hypothesis of no beneficial effect. Until additional data become available, physicians must continue to make recommendations in the absence of conclusive results. The authors suggest that physicians incorporate the results of these secondary analyses into their interpretation of the findings of the MDRD Study.

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Year:  1999        PMID: 10541304     DOI: 10.1681/ASN.V10112426

Source DB:  PubMed          Journal:  J Am Soc Nephrol        ISSN: 1046-6673            Impact factor:   10.121


  94 in total

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2.  Urinary Angiogenin Reflects the Magnitude of Kidney Injury at the Infrahistologic Level.

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Journal:  J Am Soc Nephrol       Date:  2016-07-19       Impact factor: 10.121

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Authors:  Seyed Rafie Arefhosseini; Mehrangiz Ebrahimi-Mameghani; Alireza Farsad Naeimi; Manoochehr Khoshbaten; Javad Rashid
Journal:  Health Promot Perspect       Date:  2011-12-20

4.  [Low protein diet in the treatment of chronic renal failure: effective, but barely used].

Authors:  Walter H Hörl
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Review 5.  Negative trials in nephrology: what can we learn?

Authors:  James E Novak; Jula K Inrig; Uptal D Patel; Robert M Califf; Lynda A Szczech
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Review 6.  Dietary acid load: a novel nutritional target in chronic kidney disease?

Authors:  Julia J Scialla; Cheryl A M Anderson
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Review 7.  Are low-carbohydrate diets safe in diabetic and nondiabetic chronic kidney disease?

Authors:  Nia S Mitchell; Julia J Scialla; William S Yancy
Journal:  Ann N Y Acad Sci       Date:  2019-01-15       Impact factor: 5.691

8.  Higher protein intake is associated with increased risk for incident end-stage renal disease among blacks with diabetes in the Southern Community Cohort Study.

Authors:  R Malhotra; K L Cavanaugh; W J Blot; T A Ikizler; L Lipworth; E K Kabagambe
Journal:  Nutr Metab Cardiovasc Dis       Date:  2016-07-21       Impact factor: 4.222

Review 9.  The Dietary Approaches to Stop Hypertension (DASH) eating pattern in special populations.

Authors:  Crystal C Tyson; Chinazo Nwankwo; Pao-Hwa Lin; Laura P Svetkey
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10.  Long-term effect of modification of dietary protein intake on the progression of diabetic nephropathy: a randomised controlled trial.

Authors:  D Koya; M Haneda; S Inomata; Y Suzuki; D Suzuki; H Makino; K Shikata; Y Murakami; Y Tomino; K Yamada; S I Araki; A Kashiwagi; R Kikkawa
Journal:  Diabetologia       Date:  2009-08-04       Impact factor: 10.122

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