Literature DB >> 10514254

Catalytic Upgrading of Fermentation-Derived Organic Acids.

.   

Abstract

The production of organic acids in low-cost, high-efficiency fermentation processes makes available a new route to chemical production from biomass. Because of their multiple functional groups and high reactivity, organic acids can undergo a variety of reactions that are effectively catalyzed by inorganic heterogeneous or homogeneous catalysts. Lactic acid and succinic acid, in particular, are approaching large-scale production via fermentation and show excellent promise as feedstocks for catalytic conversion routes such as hydrogenation, dehydration, or condensation. A number of catalytic conversion pathways of organic acids are potentially competitive with petroleum-based routes in the current economic environment, particularly when integrated into existing biomass/crop processing schemes. This article reviews some of the key reaction pathways available using fermentation-derived organic acids as feedstocks and presents recent results from the authors' lab on succinate hydrogenation to 1,4-butanediol and tetrahydrofuran. By a judicious choice of support properties and reaction conditions, it is possible to achieve yields of either of these two products in excess of 80%.

Entities:  

Year:  1999        PMID: 10514254     DOI: 10.1021/bp9900965

Source DB:  PubMed          Journal:  Biotechnol Prog        ISSN: 1520-6033


  9 in total

Review 1.  Biodegradable plastics from renewable sources.

Authors:  M Flieger; M Kantorová; A Prell; T Rezanka; J Votruba
Journal:  Folia Microbiol (Praha)       Date:  2003       Impact factor: 2.099

2.  Batch and repeated batch production of L (+)-lactic acid by Enterococcus faecalis RKY1 using wood hydrolyzate and corn steep liquor.

Authors:  Y-J Wee; J-S Yun; D Kim; H-W Ryu
Journal:  J Ind Microbiol Biotechnol       Date:  2006-02-02       Impact factor: 3.346

3.  Utilization of molasses sugar for lactic acid production by Lactobacillus delbrueckii subsp. delbrueckii mutant Uc-3 in batch fermentation.

Authors:  Arti Dumbrepatil; Mukund Adsul; Shivani Chaudhari; Jayant Khire; Digambar Gokhale
Journal:  Appl Environ Microbiol       Date:  2007-11-02       Impact factor: 4.792

4.  Influence of polysorbate 80 and cyclopropane fatty acid synthase activity on lactic acid production by Lactobacillus casei ATCC 334 at low pH.

Authors:  J R Broadbent; T S Oberg; J E Hughes; R E Ward; C Brighton; D L Welker; J L Steele
Journal:  J Ind Microbiol Biotechnol       Date:  2013-12-27       Impact factor: 3.346

Review 5.  Recent progress in the development of solid catalysts for biomass conversion into high value-added chemicals.

Authors:  Michikazu Hara; Kiyotaka Nakajima; Keigo Kamata
Journal:  Sci Technol Adv Mater       Date:  2015-05-20       Impact factor: 8.090

6.  In vitro assessment of metabolic profile of Enterococcus strains of human origin.

Authors:  Ashlesha Bhagwat; Uday S Annapure
Journal:  J Genet Eng Biotechnol       Date:  2019-11-25

Review 7.  Synthesis and Biological Application of Polylactic Acid.

Authors:  Ge Li; Menghui Zhao; Fei Xu; Bo Yang; Xiangyu Li; Xiangxue Meng; Lesheng Teng; Fengying Sun; Youxin Li
Journal:  Molecules       Date:  2020-10-29       Impact factor: 4.411

8.  Magnesium Oxide-Catalyzed Conversion of Chitin to Lactic Acid.

Authors:  Kodchakon Kun-Asa; Prasert Reubroycharoen; Kiyoyuki Yamazaki; Naoki Mimura; Osamu Sato; Aritomo Yamaguchi
Journal:  ChemistryOpen       Date:  2021-01-25       Impact factor: 2.630

9.  Clay-Catalyzed Ozonation of Hydrotalcite-Extracted Lactic Acid Potential Application for Preventing Milk Fermentation Inhibition.

Authors:  Meriem El Baktaoui; Nour El Houda Hadj-Abdelkader; Amina Benghaffour; Vasilica-Alisa Arus; Nadia Bennani-Daouadji; Fatiha Belkhadem; René Roy; Abdelkrim Azzouz
Journal:  Molecules       Date:  2022-10-01       Impact factor: 4.927

  9 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.