Literature DB >> 104968

Isolation of an iron-binding compound from Pseudomonas aeruginosa.

C D Cox, R Graham.   

Abstract

An iron-binding compound was isolated from ethyl acetate extracts of culture supernatant fluids of Pseudomonas aeruginosa and was purified by successive paper and thin-layer chromatographic procedures. The purified compound was characterized by UV, visible, infrared, and fluorescence spectroscopy. The compound possesses phenolic characteristics, with little or no similarity to dihydroxybenzoates and no indication of a hydroxamate group. P. aeruginosa synthesized the compound during active growth in culture media containing less than 5 X 10(-6) M added FeCl3. When added to iron-poor cultures of P. aeruginosa, the compound promoted the growth of the bacterium and also reversed growth inhibition by the iron chelator ethylenediamine-di-(o-hydroxyphenylacetic acid).

Entities:  

Mesh:

Substances:

Year:  1979        PMID: 104968      PMCID: PMC218458          DOI: 10.1128/jb.137.1.357-364.1979

Source DB:  PubMed          Journal:  J Bacteriol        ISSN: 0021-9193            Impact factor:   3.490


  3 in total

1.  Simplified methods for the estimation of iron in mitochondria and submitochondrial fractions.

Authors:  K A DOEG; D M ZIEGLER
Journal:  Arch Biochem Biophys       Date:  1962-04       Impact factor: 4.013

Review 2.  Mycobactins: iron-chelating growth factors from mycobacteria.

Authors:  G A Snow
Journal:  Bacteriol Rev       Date:  1970-06

3.  Iron-chelating hydroxamic acid (schizokinen) active in initiation of cell division in Bacillus megaterium.

Authors:  B R Byers; M V Powell; C E Lankford
Journal:  J Bacteriol       Date:  1967-01       Impact factor: 3.490

  3 in total
  80 in total

1.  Synthesis of carbapyochelins via diastereoselective azidation of 5-(ethoxycarbonyl)methylproline derivatives.

Authors:  Wathsala Liyanage; Laksiri Weerasinghe; Roland K Strong; Juan R Del Valle
Journal:  J Org Chem       Date:  2008-08-13       Impact factor: 4.354

2.  Identification of virulence genes in a pathogenic strain of Pseudomonas aeruginosa by representational difference analysis.

Authors:  Ji Young Choi; Costi D Sifri; Boyan C Goumnerov; Laurence G Rahme; Frederick M Ausubel; Stephen B Calderwood
Journal:  J Bacteriol       Date:  2002-02       Impact factor: 3.490

3.  Pyochelin potentiates the inhibitory activity of gallium on Pseudomonas aeruginosa.

Authors:  Emanuela Frangipani; Carlo Bonchi; Fabrizia Minandri; Francesco Imperi; Paolo Visca
Journal:  Antimicrob Agents Chemother       Date:  2014-06-23       Impact factor: 5.191

4.  Role of Iron Uptake Systems in Pseudomonas aeruginosa Virulence and Airway Infection.

Authors:  Fabrizia Minandri; Francesco Imperi; Emanuela Frangipani; Carlo Bonchi; Daniela Visaggio; Marcella Facchini; Paolo Pasquali; Alessandra Bragonzi; Paolo Visca
Journal:  Infect Immun       Date:  2016-07-21       Impact factor: 3.441

5.  Iron-chelating compounds produced by soil pseudomonads: correlation with fungal growth inhibition.

Authors:  P A Vandenbergh; C F Gonzalez; A M Wright; B S Kunka
Journal:  Appl Environ Microbiol       Date:  1983-07       Impact factor: 4.792

6.  Direct rRNA fingerprinting, a novel method to profile low diversity microbial communities.

Authors:  Maria-Luisa Gutierrez-Zamora; Olivier Zemb; Mike Manefield
Journal:  Microb Ecol       Date:  2011-05-26       Impact factor: 4.552

7.  Ferripyoverdine-reductase activity in Pseudomonas fluorescens.

Authors:  F Hallé; J M Meyer
Journal:  Biol Met       Date:  1989

8.  Biosurfactant based formulation of Pseudomonas guariconensis LE3 with multifarious plant growth promoting traits controls charcoal rot disease in Helianthus annus.

Authors:  Ekta Khare; Naveen Kumar Arora
Journal:  World J Microbiol Biotechnol       Date:  2021-02-22       Impact factor: 3.312

9.  Cloning and characterization of pvdS, a gene required for pyoverdine synthesis in Pseudomonas aeruginosa: PvdS is probably an alternative sigma factor.

Authors:  H E Cunliffe; T R Merriman; I L Lamont
Journal:  J Bacteriol       Date:  1995-05       Impact factor: 3.490

10.  Involvement of Pyochelin and Pyoverdin in Suppression of Pythium-Induced Damping-Off of Tomato by Pseudomonas aeruginosa 7NSK2.

Authors:  S Buysens; K Heungens; J Poppe; M Hofte
Journal:  Appl Environ Microbiol       Date:  1996-03       Impact factor: 4.792

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.