Literature DB >> 10488563

Synergism between ethanolic extract of propolis (EEP) and anti-tuberculosis drugs on growth of mycobacteria.

S Scheller1, S Dworniczak, K Waldemar-Klimmek, M Rajca, A Tomczyk, J Shani.   

Abstract

Ethanolic extract of propolis exerts a strong anti-bacterial activity, in addition to antifungal, antiviral and antiprotozoal properties. In previous studies from these laboratories we have demonstrated that the intensity of the bactericidal activity of EEP is correlated with the virulence of the mycobacteria tested, and that EEP has a synergistic effect with antibiotics on growth of staphylococcus aureus. In the present study we investigated whether the same synergism and correlation exists between EEP and some anti-tuberculosis drugs on tuberculosis mycobacteria with different degrees of virulence. Six standard strains and 11 wild strains of mycobacteria were exposed for 30 days to EEP, with or without streptomycin, rifamycin, isoniazid or ethambutol. Out of the 17 strains, 8 were resistant to at least two standard antibiotics, and were considered "multi-resistant strains". The rest were either susceptible or resistant to only one of the antimycobacterial drugs. Antagonism was recorded only in one case, when Staphylococcus aureus were treated with a mixture of EEP and ethambutol, suggesting that a chemical bond could have been formed between this anti-tuberculosis antibiotic and one of the active components of the ethanol extract of propolis.

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Year:  1999        PMID: 10488563     DOI: 10.1515/znc-1999-7-814

Source DB:  PubMed          Journal:  Z Naturforsch C J Biosci        ISSN: 0341-0382


  10 in total

1.  Exposure to Nepalese Propolis Alters the Metabolic State of Mycobacterium tuberculosis.

Authors:  Rafał Sawicki; Jarosław Widelski; Piotr Okińczyc; Wiesław Truszkiewicz; Joanna Glous; Elwira Sieniawska
Journal:  Front Microbiol       Date:  2022-06-23       Impact factor: 6.064

2.  Improvements in Metabolic Syndrome by Xanthohumol Derivatives Are Linked to Altered Gut Microbiota and Bile Acid Metabolism.

Authors:  Yang Zhang; Gerd Bobe; Johana S Revel; Richard R Rodrigues; Thomas J Sharpton; Mary L Fantacone; Kareem Raslan; Cristobal L Miranda; Malcolm B Lowry; Paul R Blakemore; Andrey Morgun; Natalia Shulzhenko; Claudia S Maier; Jan F Stevens; Adrian F Gombart
Journal:  Mol Nutr Food Res       Date:  2019-12-15       Impact factor: 5.914

3.  Studies on the therapeutic effect of propolis along with standard antibacterial drug in Salmonella enterica serovar Typhimurium infected BALB/c mice.

Authors:  Preeti Kalia; Neelima R Kumar; Kusum Harjai
Journal:  BMC Complement Altern Med       Date:  2016-11-25       Impact factor: 3.659

4.  Systematic Chemical Analysis Approach Reveals Superior Antioxidant Capacity via the Synergistic Effect of Flavonoid Compounds in Red Vegetative Tissues.

Authors:  Xiaoxiao Qin; Yanfen Lu; Zhen Peng; Shuangxi Fan; Yuncong Yao
Journal:  Front Chem       Date:  2018-02-02       Impact factor: 5.221

5.  Investigation of the anti-TB potential of selected propolis constituents using a molecular docking approach.

Authors:  Mohammad Tuhin Ali; Natalia Blicharska; Jamil A Shilpi; Veronique Seidel
Journal:  Sci Rep       Date:  2018-08-16       Impact factor: 4.379

6.  Enhancement of the antimycobacterial activity of macrophages by ajoene.

Authors:  Ji-Ae Choi; Soo-Na Cho; Yun-Ji Lim; Junghwan Lee; Dam Go; Seon-Hwa Kim; Chang-Hwa Song
Journal:  Innate Immun       Date:  2017-12-14       Impact factor: 2.680

7.  The beginnings of modern research on propolis in poland.

Authors:  Andrzej K Kuropatnicki; Ewelina Szliszka; Małgorzata Kłósek; Wojciech Król
Journal:  Evid Based Complement Alternat Med       Date:  2013-06-23       Impact factor: 2.629

8.  Antibacterial activity of a cardanol from Thai Apis mellifera propolis.

Authors:  Pattaraporn Boonsai; Preecha Phuwapraisirisan; Chanpen Chanchao
Journal:  Int J Med Sci       Date:  2014-02-07       Impact factor: 3.738

9.  The Anti-Staphylococcal Potential of Ethanolic Polish Propolis Extracts.

Authors:  Katarzyna Grecka; Piotr M Kuś; Piotr Okińczyc; Randy W Worobo; Justyna Walkusz; Piotr Szweda
Journal:  Molecules       Date:  2019-05-03       Impact factor: 4.411

Review 10.  Structure and antioxidant activity of polyphenols derived from propolis.

Authors:  Anna Kurek-Górecka; Anna Rzepecka-Stojko; Michał Górecki; Jerzy Stojko; Marian Sosada; Grażyna Swierczek-Zieba
Journal:  Molecules       Date:  2013-12-20       Impact factor: 4.411

  10 in total

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