Literature DB >> 10438007

Effect of room temperature and dietary amino acid concentration on performance of lactating sows. NCR-89 Committee on Swine Management.

L J Johnston1, M Ellis, G W Libal, V B Mayrose, W C Weldon.   

Abstract

Mixed-parity sows (n = 267) from five research stations were used to investigate whether a reduction of excess dietary amino acids would improve feed intake and performance of lactating sows experiencing heat stress. Experimental treatments included effects of room temperature (warm or hot) and diet (adequate protein [AP] or low protein [LP]). The corn-soybean meal AP diet was formulated to contain 16.5% CP, .8% lysine, and .67% digestible lysine. The LP diet was formulated to contain 13.7% CP, .76% lysine, and .66% digestible lysine using corn, soybean meal, and synthetic lysine. Feed intake during gestation was standardized at 1.8 kg x sow(-1) x d(-1). At parturition, litter size was adjusted to no fewer than nine pigs. Mean high temperature in the warm and hot rooms was 20.4 and 29.2 degrees C and mean low temperature was 17.7 and 27.1 degrees C, respectively. The hot environment reduced (P < .01) feed intake of sows (4.19 vs 6.38 kg/d) during lactation, weaning weight of sows (176.2 vs 193.6 kg), percentage of sows displaying estrus (79.2 vs 93.4%) by d 15 postweaning, and litter growth rate (1.74 vs 2.11 kg/d) and increased (P < .01) respiration rate of sows on d 10 postpartum (71.9 vs 36.5 breaths/min) compared with the warm environment. Litter size and backfat loss of sows were not affected by treatments. No significant diet x room temperature interactions were observed for voluntary feed intake, body weight loss, backfat loss, or respiration rate of sows. Litter growth rate was depressed by feeding the LP diet in the warm room but was improved by feeding the LP diet in the hot room (warm-AP, 2.17; warm-LP, 2.05; hot-AP, 1.71; hot-LP, 1.77 kg/d; P < .05). Reduction of dietary crude protein combined with supplementation of crystalline lysine to reduce concentrations of excess dietary amino acids did not significantly reduce heat stress of sows, but it did support slight improvements in weight gain of litters nursing heat-stressed sows.

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Year:  1999        PMID: 10438007     DOI: 10.2527/1999.7771638x

Source DB:  PubMed          Journal:  J Anim Sci        ISSN: 0021-8812            Impact factor:   3.159


  7 in total

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Authors:  Zhenhua Guo; Lei Lv; Di Liu; Bo Fu
Journal:  Trop Anim Health Prod       Date:  2018-06-08       Impact factor: 1.559

2.  A meta-regression analysis to evaluate the influence of branched-chain amino acids in lactation diets on sow and litter growth performance.

Authors:  Julia P Holen; Mike D Tokach; Jason C Woodworth; Joel M DeRouchey; Jordan T Gebhardt; Evan C Titgemeyer; Robert D Goodband
Journal:  J Anim Sci       Date:  2022-04-01       Impact factor: 3.338

3.  Effect of dietary near ideal amino acid profile on heat production of lactating sows exposed to thermal neutral and heat stress conditions.

Authors:  S Zhang; J S Johnson; N L Trottier
Journal:  J Anim Sci Biotechnol       Date:  2020-07-09

4.  Improving efficiency of sow productivity: nutrition and health.

Authors:  Sung Woo Kim; Alexandra C Weaver; Yan Bin Shen; Yan Zhao
Journal:  J Anim Sci Biotechnol       Date:  2013-07-26

5.  The Greater Proportion of Born-Light Progeny from Sows Mated in Summer Contributes to Increased Carcass Fatness Observed in Spring.

Authors:  Fan Liu; Erin M Ford; Rebecca S Morrison; Chris J Brewster; David J Henman; Robert J Smits; Weicheng Zhao; Jeremy J Cottrell; Brian J Leury; Frank R Dunshea; Alan W Bell
Journal:  Animals (Basel)       Date:  2020-11-10       Impact factor: 2.752

6.  Effects of cooled floor pads combined with chilled drinking water on behavior and performance of lactating sows under heat stress.

Authors:  Y Zhu; L J Johnston; M H Reese; E S Buchanan; J E Tallaksen; A H Hilbrands; Y Z Li
Journal:  J Anim Sci       Date:  2021-03-01       Impact factor: 3.159

7.  Factors affecting estrus and ovulation time in weaned sows with induced ovulation by GnRH administration in different seasons.

Authors:  Pachara Pearodwong; Chanyuth Tretipskul; Nicoline M Soede; Padet Tummaruk
Journal:  J Vet Med Sci       Date:  2019-09-13       Impact factor: 1.267

  7 in total

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