Literature DB >> 10433481

The antihypertensive effect of garlic (Allium sativum) in the rat two-kidney--one-clip Goldblatt model.

K K Al-Qattan1, M A Alnaqeeb, M Ali.   

Abstract

A study was designed to elucidate the antihypertensive effect of garlic in the two-kidney--one-clip (2K-1C) Goldblatt model. Since the hypertension in this model depends largely on the increasing concentrations of vasopressor agents (prostaglandins and angiotensin II) there is a strong indication that reducing these factors could contribute in controlling the pathological rise in blood pressure. In this study, single or multiple doses of 0.5 ml of aqueous extract of garlic were given orally to 2K-1C rats. The data shows that the single dose of garlic used had a maximum antihypertensive effect 2-6 h after administration. The residual effect of this single dose continued for up to 24 h. The multiple dose of garlic appeared to be effective in restraining the expected rise in blood pressure that normally occurs in 2K-1C rats. Switching multiple-dose treatments halfway through the experiment further strengthened the findings. The study suggests that garlic does have an effective antihypertensive ability, and may be used as a supplementary and natural remedy in cases of unilateral renovascular hypertension.

Entities:  

Mesh:

Substances:

Year:  1999        PMID: 10433481     DOI: 10.1016/s0378-8741(98)00173-1

Source DB:  PubMed          Journal:  J Ethnopharmacol        ISSN: 0378-8741            Impact factor:   4.360


  5 in total

Review 1.  A review on the effects of Allium sativum (Garlic) in metabolic syndrome.

Authors:  A Hosseini; H Hosseinzadeh
Journal:  J Endocrinol Invest       Date:  2015-06-03       Impact factor: 4.256

2.  A comparative profile of methanol extracts of Allium cepa and Allium sativum in diabetic neuropathy in mice.

Authors:  Abhishek Bhanot; Richa Shri
Journal:  Pharmacognosy Res       Date:  2010-11

3.  Effect of the Aged Garlic Extract on Cardiovascular Function in Metabolic Syndrome Rats.

Authors:  Israel Pérez-Torres; Juan Carlos Torres-Narváez; José Pedraza-Chaverri; María Esther Rubio-Ruiz; Eulises Díaz-Díaz; Leonardo Del Valle-Mondragón; Raúl Martínez-Memije; Elvira Varela López; Verónica Guarner-Lans
Journal:  Molecules       Date:  2016-10-26       Impact factor: 4.411

4.  Cholesterol-lowering effect of allicin on hypercholesterolemic ICR mice.

Authors:  Yin Lu; Zhuojin He; Xiuying Shen; Xiaolu Xu; Jie Fan; Shaohua Wu; Deyong Zhang
Journal:  Oxid Med Cell Longev       Date:  2012-08-09       Impact factor: 6.543

5.  Allicin prevents H₂O₂-induced apoptosis of HUVECs by inhibiting an oxidative stress pathway.

Authors:  Sisi Chen; Yuye Tang; Ying Qian; Ruyi Chen; Lin Zhang; Like Wo; Hui Chai
Journal:  BMC Complement Altern Med       Date:  2014-08-30       Impact factor: 3.659

  5 in total

北京卡尤迪生物科技股份有限公司 © 2022-2023.