Literature DB >> 10426749

Physiological effects of starvation interpreted as food allergy.

C A Bethune1, M M Gompels, G P Spickett.   

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Year:  1999        PMID： 10426749      PMCID： PMC1126938          DOI： 10.1136/bmj.319.7205.304

Source DB:  PubMed          Journal:  BMJ        ISSN： 0959-8138


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  3 in total

1.  Effects of low-carbohydrate diet and diabetes mellitus on plasma concentrations of glucose, non-esterified fatty acid, and insulin during oral glucose-tolerance tests.

Authors:  C N HALES; P J RANDLE
Journal:  Lancet       Date:  1963-04-13       Impact factor: 79.321

2.  Effects of carbohydrate restriction on the hypoglycemic phase of the glucose tolerance test.

Authors:  M A Permutt; J Delmez; W Stenson
Journal:  J Clin Endocrinol Metab       Date:  1976-11       Impact factor: 5.958

3.  A population study of food intolerance.

Authors:  E Young; M D Stoneham; A Petruckevitch; J Barton; R Rona
Journal:  Lancet       Date:  1994-05-07       Impact factor: 79.321
  3 in total

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