Literature DB >> 10420646

Cloning and functional analysis of a cDNA encoding a starch synthase from potato (Solanum tuberosum L.) that is predominantly expressed in leaf tissue.

J Kossmann1, G J Abel, F Springer, J R Lloyd, L Willmitzer.   

Abstract

Three isoforms of starch synthase (SS) were shown to be present in soluble potato tuber extracts by activity staining after native gel electrophoresis. A cDNA encoding SSI from rice was used as a probe to clone a corresponding cDNA from potato. The deduced amino acid sequence identified the protein as an SS from potato with an M(r) of 70.6 kDa for the immature enzyme including its transit peptide. This novel isoform was designated SSI. An analysis of the expression pattern of the gene indicated that SSI is predominantly expressed in sink and source leaves, and, to a lower extent in tubers. In several independent transgenic potato lines, where the expression of SSI was repressed using the antisense approach, the activity of a specific SS isoform was reduced to non-detectable levels as determined through activity staining after native gel electrophoresis. The reduction in the amount of this isoform of SS did not lead to any detectable changes in starch structure, probably due to the fact that this isoform only represents a minor activity in potato tubers.

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Year:  1999        PMID: 10420646     DOI: 10.1007/s004250050587

Source DB:  PubMed          Journal:  Planta        ISSN: 0032-0935            Impact factor:   4.116


  16 in total

1.  Wheat granule-bound starch synthase I and II are encoded by separate genes that are expressed in different tissues.

Authors:  P L Vrinten; T Nakamura
Journal:  Plant Physiol       Date:  2000-01       Impact factor: 8.340

2.  The starch-related R1 protein is an alpha -glucan, water dikinase.

Authors:  Gerhard Ritte; James R Lloyd; Nora Eckermann; Antje Rottmann; Jens Kossmann; Martin Steup
Journal:  Proc Natl Acad Sci U S A       Date:  2002-05-14       Impact factor: 11.205

3.  Function and characterization of starch synthase I using mutants in rice.

Authors:  Naoko Fujita; Mayumi Yoshida; Noriko Asakura; Takashi Ohdan; Akio Miyao; Hirohiko Hirochika; Yasunori Nakamura
Journal:  Plant Physiol       Date:  2006-01-27       Impact factor: 8.340

4.  Embryo-specific reduction of ADP-Glc pyrophosphorylase leads to an inhibition of starch synthesis and a delay in oil accumulation in developing seeds of oilseed rape.

Authors:  Helene Vigeolas; Torsten Möhlmann; Norbert Martini; H Ekkehard Neuhaus; Peter Geigenberger
Journal:  Plant Physiol       Date:  2004-08-27       Impact factor: 8.340

5.  Cloning and characterization of the granule-bound starch synthase II gene in rice: gene expression is regulated by the nitrogen level, sugar and circadian rhythm.

Authors:  Weimin Dian; Huawu Jiang; Qingshuang Chen; Feiyang Liu; Ping Wu
Journal:  Planta       Date:  2003-08-30       Impact factor: 4.116

6.  Berry flesh and skin ripening features in Vitis vinifera as assessed by transcriptional profiling.

Authors:  Diego Lijavetzky; Pablo Carbonell-Bejerano; Jérôme Grimplet; Gema Bravo; Pilar Flores; José Fenoll; Pilar Hellín; Juan Carlos Oliveros; José M Martínez-Zapater
Journal:  PLoS One       Date:  2012-06-29       Impact factor: 3.240

7.  Starch phosphorylation in potato tubers is influenced by allelic variation in the genes encoding glucan water dikinase, starch branching enzymes I and II, and starch synthase III.

Authors:  Margaret A Carpenter; Nigel I Joyce; Russell A Genet; Rebecca D Cooper; Sarah R Murray; Alasdair D Noble; Ruth C Butler; Gail M Timmerman-Vaughan
Journal:  Front Plant Sci       Date:  2015-03-10       Impact factor: 5.753

Review 8.  Formation of starch in plant cells.

Authors:  Barbara Pfister; Samuel C Zeeman
Journal:  Cell Mol Life Sci       Date:  2016-05-11       Impact factor: 9.261

9.  Lineage-Specific Evolutionary Histories and Regulation of Major Starch Metabolism Genes during Banana Ripening.

Authors:  Cyril Jourda; Céline Cardi; Olivier Gibert; Andrès Giraldo Toro; Julien Ricci; Didier Mbéguié-A-Mbéguié; Nabila Yahiaoui
Journal:  Front Plant Sci       Date:  2016-12-02       Impact factor: 5.753

10.  SNPs in genes functional in starch-sugar interconversion associate with natural variation of tuber starch and sugar content of potato (Solanum tuberosum L.).

Authors:  Lena Schreiber; Anna Camila Nader-Nieto; Elske Maria Schönhals; Birgit Walkemeier; Christiane Gebhardt
Journal:  G3 (Bethesda)       Date:  2014-07-31       Impact factor: 3.154

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