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7 in total

1. Does affluence affect allergy preparedness?

Authors: Ann Clarke; Lawrence Joseph
Journal: Can J Public Health Date: 2005 Jul-Aug

2. Peanut, milk, and wheat intake during pregnancy is associated with reduced allergy and asthma in children.

Authors: Supinda Bunyavanich; Sheryl L Rifas-Shiman; Thomas A Platts-Mills; Lisa Workman; Joanne E Sordillo; Carlos A Camargo; Matthew W Gillman; Diane R Gold; Augusto A Litonjua
Journal: J Allergy Clin Immunol Date: 2014-02-09 Impact factor: 10.793

3. Parental food allergy information needs: a qualitative study.

Authors: Wendy Hu; Carol Grbich; Andrew Kemp
Journal: Arch Dis Child Date: 2007-05-08 Impact factor: 3.791

4. A retrospective study of peanut and tree nut allergy: Sensitization and correlations with clinical manifestations.

Authors: Lihua Yang; Stacy Clements; Rauno Joks
Journal: Allergy Rhinol (Providence) Date: 2015-01

5. Assessing Peanut Consumption in a Population of Mothers and Their Children in the UK.

Authors: Aikaterini Sofianou-Katsoulis; David Mesher; Peter Sasieni; George Du Toit; Adam T Fox; Gideon Lack
Journal: World Allergy Organ J Date: 2011-02-23 Impact factor: 4.084

Review 6. Genetics of food allergy.

Authors: Stephen C Dreskin
Journal: Curr Allergy Asthma Rep Date: 2006-02 Impact factor: 4.919

Review 7. Advances in Crop Improvement and Delivery Research for Nutritional Quality and Health Benefits of Groundnut (Arachis hypogaea L.).

Authors: Chris O Ojiewo; Pasupuleti Janila; Pooja Bhatnagar-Mathur; Manish K Pandey; Haile Desmae; Patrick Okori; James Mwololo; Hakeem Ajeigbe; Esther Njuguna-Mungai; Geoffrey Muricho; Essegbemon Akpo; Wanjiku N Gichohi-Wainaina; Murali T Variath; Thankappan Radhakrishnan; Kantilal L Dobariya; Sandip Kumar Bera; Arulthambi Luke Rathnakumar; Narayana Manivannan; Ragur Pandu Vasanthi; Mallela Venkata Nagesh Kumar; Rajeev K Varshney
Journal: Front Plant Sci Date: 2020-02-21 Impact factor: 5.753

7 in total