Literature DB >> 10333072

A novel colorimetric yeast bioassay for detecting trichothecene mycotoxins.

K H Engler1, R Coker, I H Evans.   

Abstract

A novel colorimetric microbial bioassay for toxicity has been developed; it shows particular sensitivity to trichothecene mycotoxins. The assay uses inhibition of expression of beta-galactosidase activity within the yeast Kluyveromyces marxianus as a sensitive toxicity indicator, cultures remaining yellow, rather than turning deep green-blue, in the presence of X-gal, a chromogenic substrate. The assay is conducted in standard microtitre plates, permitting small volumes (160 microl) and many replicates, and can be scored either automatically by a plate-reader, or by eye. Factors likely to affect the efficacy of the bioassay, including carbon source, solvents, inoculum cell density, and the use of membrane-modulating agents (MMAs), were assessed. Polymyxin B nonapeptide was the most effective toxicity-enhancing MMA tested, enabling the trichothecene mycotoxin, verrucarin A, to be detected at a concentration of about 1 ng/ml. The assay's reproducibility was examined using polymyxin B sulfate, a cheaper MMA, and another trichothecene mycotoxin, T2 toxin: reproducibility and sensitivity were better for the beta-galactosidase X-gal endpoint than for an alternative chromogenic toxicity indicator, the respiratory substrate 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyl tetrazolium bromide (MTT).

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Year:  1999        PMID: 10333072     DOI: 10.1016/s0167-7012(98)00119-5

Source DB:  PubMed          Journal:  J Microbiol Methods        ISSN: 0167-7012            Impact factor:   2.363


  6 in total

1.  A colorimetric technique for detecting trichothecenes and assessing relative potencies.

Authors:  K H Engler; R D Coker; I H Evans
Journal:  Appl Environ Microbiol       Date:  1999-05       Impact factor: 4.792

2.  Identification of loci and functional characterization of trichothecene biosynthesis genes in filamentous fungi of the genus Trichoderma.

Authors:  R E Cardoza; M G Malmierca; M R Hermosa; N J Alexander; S P McCormick; R H Proctor; A M Tijerino; A Rumbero; E Monte; S Gutiérrez
Journal:  Appl Environ Microbiol       Date:  2011-06-03       Impact factor: 4.792

3.  Chemical-genetic profile analysis of five inhibitory compounds in yeast.

Authors:  Md Alamgir; Veronika Erukova; Matthew Jessulat; Ali Azizi; Ashkan Golshani
Journal:  BMC Chem Biol       Date:  2010-08-06

4.  Yeast Cell as a Bio-Model for Measuring the Toxicity of Fish-Killing Flagellates.

Authors:  Malihe Mehdizadeh Allaf; Charles G Trick
Journal:  Toxins (Basel)       Date:  2021-11-21       Impact factor: 4.546

Review 5.  An overview of conventional and emerging analytical methods for the determination of mycotoxins.

Authors:  Irena Kralj Cigić; Helena Prosen
Journal:  Int J Mol Sci       Date:  2009-01-02       Impact factor: 6.208

Review 6.  Yeast-Based Biosensors: Current Applications and New Developments.

Authors:  Helene Martin-Yken
Journal:  Biosensors (Basel)       Date:  2020-05-13
  6 in total

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