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Authors: Mary E Fischer; Karen J Cruickshanks; James S Pankow; Nathan Pankratz; Carla R Schubert; Guan-Hua Huang; Barbara E K Klein; Ronald Klein; Alex Pinto
Journal: J Nutrigenet Nutrigenomics Date: 2015-01-27

5. Genetic analysis of a complex trait in the Utah Genetic Reference Project: a major locus for PTC taste ability on chromosome 7q and a secondary locus on chromosome 16p.

Authors: Dennis Drayna; Hilary Coon; Un-Kyung Kim; Tami Elsner; Kevin Cromer; Brith Otterud; Lisa Baird; Andy P Peiffer; Mark Leppert
Journal: Hum Genet Date: 2003-03-06 Impact factor: 4.132

Review 6. The genetics of phenylthiocarbamide perception.

Authors: S W Guo; D R Reed
Journal: Ann Hum Biol Date: 2001 Mar-Apr Impact factor: 1.533

7. NaCl taste thresholds in 13 inbred mouse strains.

Authors: Yutaka Ishiwatari; Alexander A Bachmanov
Journal: Chem Senses Date: 2012-01-31 Impact factor: 3.160

8. Psychophysical dissection of genotype effects on human bitter perception.

Authors: Julie A Mennella; Marta Yanina Pepino; Fujiko F Duke; Danielle R Reed
Journal: Chem Senses Date: 2010-10-27 Impact factor: 3.160

9. Reliability of Threshold and Suprathreshold Methods for Taste Phenotyping: Characterization with PROP and Sodium Chloride.

Authors: Veronica Galindo-Cuspinera; Thierry Waeber; Nicolas Antille; Christoph Hartmann; Nicola Stead; Nathalie Martin
Journal: Chemosens Percept Date: 2009-11-10 Impact factor: 1.833

Review 10. A role for airway taste receptor modulation in the treatment of upper respiratory infections.

Authors: Jennifer E Douglas; Cecil J Saunders; Danielle R Reed; Noam A Cohen
Journal: Expert Rev Respir Med Date: 2016-01-22 Impact factor: 3.772