Literature DB >> 10094636

D-Erythroascorbic acid is an important antioxidant molecule in Saccharomyces cerevisiae.

W K Huh1, B H Lee, S T Kim, Y R Kim, G E Rhie, Y W Baek, C S Hwang, J S Lee, S O Kang.   

Abstract

D-Arabinono-1,4-lactone oxidase catalysing the final step of D-erythroascorbic acid biosynthesis was purified from the mitochondrial fraction of Saccharomyces cerevisiae. Based on the amino acid sequence analysis of the enzyme, an unknown open reading frame (ORF), YML086C, was identified as the ALO1 gene encoding the enzyme. The ORF of ALO1 encoded a polypeptide consisting of 526 amino acids with a calculated molecular mass of 59493Da. The deduced amino acid sequence of the enzyme shared 32% and 21% identity with that of L-gulono-1,4-lactone oxidase from rat and L-galactono-1,4-lactone dehydrogenase from cauliflower, respectively, and contained a putative transmembrane segment and a covalent FAD binding site. Blot hybridization analyses showed that a single copy of the gene was present in the yeast genome and that mRNA of the ALO1 gene was 1.8kb in size. In the alo1 mutants, D-erythroascorbic acid and the activity of D-arabinono-1,4-lactone oxidase could not be detected. The intracellular concentration of D-erythroascorbic acid and the enzyme activity increased up to 6.9-fold and 7.3-fold, respectively, in the transformant cells carrying ALO1 in multicopy plasmid. The alo1 mutants showed increased sensitivity towards oxidative stress, but overexpression of ALO1 made the cells more resistant to oxidative stress.

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Year:  1998        PMID: 10094636     DOI: 10.1046/j.1365-2958.1998.01133.x

Source DB:  PubMed          Journal:  Mol Microbiol        ISSN: 0950-382X            Impact factor:   3.501


  25 in total

Review 1.  Oxidative stress in microorganisms--I. Microbial vs. higher cells--damage and defenses in relation to cell aging and death.

Authors:  K Sigler; J Chaloupka; J Brozmanová; N Stadler; M Höfer
Journal:  Folia Microbiol (Praha)       Date:  1999       Impact factor: 2.099

2.  Mutator genes for suppression of gross chromosomal rearrangements identified by a genome-wide screening in Saccharomyces cerevisiae.

Authors:  Stephanie Smith; Ji-Young Hwang; Soma Banerjee; Anju Majeed; Amitabha Gupta; Kyungjaem Myung
Journal:  Proc Natl Acad Sci U S A       Date:  2004-06-07       Impact factor: 11.205

3.  Cloning and characterization of gluconolactone oxidase of Penicillium cyaneo-fulvum ATCC 10431 and evaluation of its use for production of D-erythorbic acid in recombinant Pichia pastoris.

Authors:  Tuomas Salusjärvi; Nisse Kalkkinen; Andrei N Miasnikov
Journal:  Appl Environ Microbiol       Date:  2004-09       Impact factor: 4.792

Review 4.  Recent progress on the characterization of aldonolactone oxidoreductases.

Authors:  Siddique I Aboobucker; Argelia Lorence
Journal:  Plant Physiol Biochem       Date:  2015-11-27       Impact factor: 4.270

5.  Alcohol dehydrogenase 1 and NAD(H)-linked methylglyoxal oxidoreductase reciprocally regulate glutathione-dependent enzyme activities in Candida albicans.

Authors:  Sa-Ouk Kang; Min-Kyu Kwak
Journal:  J Microbiol       Date:  2020-12-23       Impact factor: 3.422

6.  Vitamin C biosynthesis in trypanosomes: a role for the glycosome.

Authors:  Shane R Wilkinson; S Radhika Prathalingam; Martin C Taylor; David Horn; John M Kelly
Journal:  Proc Natl Acad Sci U S A       Date:  2005-08-08       Impact factor: 11.205

7.  Bacterial production of D-erythroascorbic acid and L-ascorbic acid through functional expression of Saccharomyces cerevisiae D-arabinono-1,4-lactone oxidase in Escherichia coli.

Authors:  B H Lee; W K Huh; S T Kim; J S Lee; S O Kang
Journal:  Appl Environ Microbiol       Date:  1999-10       Impact factor: 4.792

Review 8.  The response to heat shock and oxidative stress in Saccharomyces cerevisiae.

Authors:  Kevin A Morano; Chris M Grant; W Scott Moye-Rowley
Journal:  Genetics       Date:  2011-12-29       Impact factor: 4.562

9.  Molecular cloning and functional expression of alternative oxidase from Candida albicans.

Authors:  W K Huh; S O Kang
Journal:  J Bacteriol       Date:  1999-07       Impact factor: 3.490

10.  Structure-function relationships in yeast tubulins.

Authors:  K L Richards; K R Anders; E Nogales; K Schwartz; K H Downing; D Botstein
Journal:  Mol Biol Cell       Date:  2000-05       Impact factor: 4.138

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