Literature DB >> 10093753

Metabolism of oestrogens and phytoestrogens: role of the gut microflora.

I Rowland1, H Wiseman, T Sanders, H Adlercreutz, E Bowey.   

Abstract

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Year:  1999        PMID： 10093753     DOI： 10.1042/bst0270304

Source DB:  PubMed          Journal:  Biochem Soc Trans        ISSN： 0300-5127            Impact factor:   5.407


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  20 in total

1.  Epidemiological profiles between equol producers and nonproducers: a genomewide association study of the equol-producing phenotype.

Authors:  Kyung-Won Hong; Kwang-Pil Ko; Younjhin Ahn; Cheong-Sik Kim; Seon-Joo Park; Jae Kyung Park; Sung Soo Kim; Yeonjung Kim
Journal:  Genes Nutr       Date:  2012-04-03       Impact factor: 5.523

2.  Impact of food matrix on isoflavone metabolism and cardiovascular biomarkers in adults with hypercholesterolemia.

Authors:  Jennifer Ahn-Jarvis; Steven K Clinton; Kenneth M Riedl; Yael Vodovotz; Steven J Schwartz
Journal:  Food Funct       Date:  2012-06-27       Impact factor: 5.396

3.  Metabolic fate of polyphenols in the human superorganism.

Authors:  John van Duynhoven; Elaine E Vaughan; Doris M Jacobs; Robèr A Kemperman; Ewoud J J van Velzen; Gabriele Gross; Laure C Roger; Sam Possemiers; Age K Smilde; Joël Doré; Johan A Westerhuis; Tom Van de Wiele
Journal:  Proc Natl Acad Sci U S A       Date:  2010-06-25       Impact factor: 11.205

4.  Intestinal bacterial communities that produce active estrogen-like compounds enterodiol and enterolactone in humans.

Authors:  Thomas Clavel; Gemma Henderson; Carl-Alfred Alpert; Catherine Philippe; Lionel Rigottier-Gois; Joël Doré; Michael Blaut
Journal:  Appl Environ Microbiol       Date:  2005-10       Impact factor: 4.792

Review 5.  Immune homeostasis, dysbiosis and therapeutic modulation of the gut microbiota.

Authors:  C T Peterson; V Sharma; L Elmén; S N Peterson
Journal:  Clin Exp Immunol       Date:  2015-03       Impact factor: 4.330

6.  Suitability of a batch in vitro fermentation model using human faecal microbiota for prediction of conversion of flaxseed lignans to enterolactone with reference to an in vivo rat model.

Authors:  Anna-Marja Aura; Seija Oikarinen; Marja Mutanen; Satu-Maarit Heinonen; Herman C T Adlercreutz; Hannele Virtanen; Kaisa S Poutanen
Journal:  Eur J Nutr       Date:  2005-04-25       Impact factor: 5.614

7.  Self-reported dietary flavonoid intake and serum markers of inflammation: the multiethnic cohort.

Authors:  Sabine Rohrmann; Yurii B Shvetsov; Yukiko Morimoto; Lynne R Wilkens; Kristine R Monroe; Loïc Le Marchand; Adrian A Franke; Laurence N Kolonel; Gertraud Maskarinec
Journal:  Cancer Causes Control       Date:  2018-04-18       Impact factor: 2.506

Review 8.  O-desmethylangolensin: the importance of equol's lesser known cousin to human health.

Authors:  Cara L Frankenfeld
Journal:  Adv Nutr       Date:  2011-06-28       Impact factor: 8.701

9.  Marked individual variation in isoflavone metabolism after a soy challenge can modulate the skeletal effect of isoflavones in premenopausal women.

Authors:  Ho Seok Kwak; So Young Park; Mi Gyeong Kim; Chang Hoon Yim; Hyun Koo Yoon; Ki Ok Han
Journal:  J Korean Med Sci       Date:  2009-09-23       Impact factor: 2.153

10.  Isoflavone metabolism and bone-sparing effects of daidzein-metabolites.

Authors:  Mariko Uehara
Journal:  J Clin Biochem Nutr       Date:  2013-05-01       Impact factor: 3.114
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