Literature DB >> 1004374

On the structure of the carbohydrate chains of different strains of the influenza virus.

R T Huang.   

Abstract

Structural features of the glycosyl chains of the influenca virus have been determined. It was found that fucose was solely terminal, whereas mannose and galactose were present at the terminal as well as subterminal and core positions. Mannose and glucose molecules were shown to be branching points in the glycosyl chains. Furthermore, linkage positions of carbohydrates within the chains were characterized.

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Year:  1976        PMID： 1004374     DOI： 10.1007/bf02120994

Source DB:  PubMed          Journal:  Med Microbiol Immunol        ISSN： 0300-8584            Impact factor:   3.402


  7 in total

Review 1.  Viral envelopes and their relationship to cellular membranes.

Authors:  H D Klenk
Journal:  Curr Top Microbiol Immunol       Date:  1974       Impact factor: 4.291

2.  Chemical composition of Semliki forest virus.

Authors:  R Laine; H Söderlund; O Renkonen
Journal:  Intervirology       Date:  1973       Impact factor: 1.763

3.  A new method for purification of myxoviruses by zonal centrifugation with two different sucrose density gradients.

Authors:  H W Chucholowius; R Rott
Journal:  Proc Soc Exp Biol Med       Date:  1972-05

4.  Structure of two urinary oligosaccharides characteristic of blood group O(H)- and B-secretors.

Authors:  H Björndal; A Lundblad
Journal:  Biochim Biophys Acta       Date:  1970-03-24

5.  Sphingolipids of influenza viruses.

Authors:  R T Huang
Journal:  Biochim Biophys Acta       Date:  1976-01-22

6.  Carbohydrate composition of the membrane glycoprotein of vesicular stomatitis virus grown in four mammalian cell lines.

Authors:  J R Etchison; J J Holland
Journal:  Proc Natl Acad Sci U S A       Date:  1974-10       Impact factor: 11.205

7.  Adhesion of cultured fibroblasts to insoluble analogues of cell-surface carbohydrates.

Authors:  S Chipowsky; Y C Lee; S Roseman
Journal:  Proc Natl Acad Sci U S A       Date:  1973-08       Impact factor: 11.205
  7 in total
  2 in total

1.  The carbohydrates of influenza virus. II. Gas chromatographic analysis of glycopeptides derived from viral glycoproteins and mucopolysaccharides.

Authors:  R T Schwarz; B Fournet; J Montreuil; R Rott; H D Klenk
Journal:  Arch Virol       Date:  1978       Impact factor: 2.574

2.  The role of carbohydrate in determining the immunochemical properties of the hemagglutinin of influenza A virus.

Authors:  A K Gitelman; V A Berezin; I G Kharitonenkov
Journal:  Arch Virol       Date:  1981       Impact factor: 2.574
  2 in total

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