Literature DB >> 9990715

Insects as food: why the western attitude is important.

G R DeFoliart1.   

Abstract

The traditional use of insects as food continues to be widespread in tropical and subtropical countries and to provide significant nutritional, economic and ecological benefits for rural communities. Westerners should become more aware of the fact that their bias against insects as food has an adverse impact, resulting in a gradual reduction in the use of insects without replacement of lost nutrition and other benefits.

Mesh:

Year:  1999        PMID: 9990715     DOI: 10.1146/annurev.ento.44.1.21

Source DB:  PubMed          Journal:  Annu Rev Entomol        ISSN: 0066-4170            Impact factor:   19.686


  24 in total

1.  Scale insect larvae preserved in vertebrate coprolites (Le Quesnoy, France, Lower Eocene): paleoecological insights.

Authors:  Ninon Robin; Imre Foldi; Marc Godinot; Gilles Petit
Journal:  Naturwissenschaften       Date:  2016-09-29

2.  Production of antibacterial Bombyx mori cecropin A in mealworm-pathogenic Beauveria bassiana ERL1170.

Authors:  Se Jin Lee; Jeong Seon Yu; Bruce L Parker; Margaret Skinner; Yeon Ho Je; Jae Su Kim
Journal:  J Ind Microbiol Biotechnol       Date:  2014-11-28       Impact factor: 3.346

Review 3.  Biological activity and processing technologies of edible insects: a review.

Authors:  Jae Hoon Lee; Tae-Kyung Kim; Chang Hee Jeong; Hae In Yong; Ji Yoon Cha; Bum-Keun Kim; Yun-Sang Choi
Journal:  Food Sci Biotechnol       Date:  2021-08-05       Impact factor: 3.231

4.  Evaluation of a microbial inhibitor in artificial diets of a generalist caterpillar, Heliothis virescens.

Authors:  Karl A Roeder; Indira Kuriachan; S Bradleigh Vinson; Spencer T Behmer
Journal:  J Insect Sci       Date:  2010       Impact factor: 1.857

5.  Environmental manipulation for edible insect procurement: a historical perspective.

Authors:  Joost Van Itterbeeck; Arnold van Huis
Journal:  J Ethnobiol Ethnomed       Date:  2012-01-21       Impact factor: 2.733

Review 6.  Edible and medicinal termites: a global overview.

Authors:  Rozzanna Esther Cavalcanti Reis de Figueirêdo; Alexandre Vasconcellos; Iamara Silva Policarpo; Rômulo Romeu Nóbrega Alves
Journal:  J Ethnobiol Ethnomed       Date:  2015-04-30       Impact factor: 2.733

7.  Nutritional composition and protein quality of the edible beetle Holotrichia parallela.

Authors:  Qingli Yang; Shaofang Liu; Jie Sun; Lina Yu; Chushu Zhang; Jie Bi; Zhen Yang
Journal:  J Insect Sci       Date:  2014-10-15       Impact factor: 1.857

8.  Black Soldier Fly (Hermetia illucens) Protein Concentrates as a Sustainable Source to Stabilize O/W Emulsions Produced by a Low-Energy High-Throughput Emulsification Technology.

Authors:  Junjing Wang; Morane Jousse; Jitesh Jayakumar; Alejandro Fernández-Arteaga; Silvia de Lamo-Castellví; Montserrat Ferrando; Carme Güell
Journal:  Foods       Date:  2021-05-11

9.  Fatty Acid Composition and Volatile Constituents of Protaetia brevitarsis Larvae.

Authors:  Hyelim Yeo; Kumju Youn; Minji Kim; Eun-Young Yun; Jae-Sam Hwang; Woo-Sik Jeong; Mira Jun
Journal:  Prev Nutr Food Sci       Date:  2013-06

10.  Antioxidant Potential of Vespa affinis L., a Traditional Edible Insect Species of North East India.

Authors:  Prachurjya Dutta; Tapan Dey; Prasenjit Manna; Jatin Kalita
Journal:  PLoS One       Date:  2016-05-19       Impact factor: 3.240

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.