Literature DB >> 9987461

Consequences in Georgia of a nationwide outbreak of Salmonella infections: what you don't know might hurt you.

B E Mahon1, L Slutsker, L Hutwagner, C Drenzek, K Maloney, K Toomey, P M Griffin.   

Abstract

OBJECTIVES: This study assessed the impact in Georgia of a nationwide salmonellosis outbreak caused by ice cream products and the effectiveness of the subsequent warning against eating the implicated products.
METHODS: A telephone survey of 250 randomly selected Georgia customers of the ice cream producer was conducted 13 to 17 days after the warning.
RESULTS: Respondents from 179 households representing 628 persons were interviewed. The median date of first hearing the warning was 5 days after it was issued, and 16 respondents (9%) had not heard it. Among those who had heard the warning, 42 (26%) did not initially believe the products were unsafe. In 22 (31%) of the 72 households that had the implicated ice cream when the respondent heard the warning, someone subsequently ate the ice cream. Diarrhea was reported in 26% (121/463) of persons who had eaten the products but in only 5% (8/152) who had not (odds ratio [controlling for household clustering] = 3.8; 95% confidence interval = 2.0, 7.5). We estimate this outbreak caused 11,000 cases of diarrhea in Georgia, 1760 (16%) with exposure after the warning.
CONCLUSIONS: A large outbreak occurred in Georgia, much of which might have been prevented by a more timely and convincing warning.

Entities:  

Mesh:

Year:  1999        PMID: 9987461      PMCID: PMC1508495          DOI: 10.2105/ajph.89.1.31

Source DB:  PubMed          Journal:  Am J Public Health        ISSN: 0090-0036            Impact factor:   9.308


  11 in total

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Authors:  R C Freeman; J F French
Journal:  Public Health Rep       Date:  1995 Sep-Oct       Impact factor: 2.792

2.  How safe is our food? Lessons from an outbreak of salmonellosis.

Authors:  M J Blaser
Journal:  N Engl J Med       Date:  1996-05-16       Impact factor: 91.245

3.  Communicating about risk of infectious diseases.

Authors:  K Glanz; H Yang
Journal:  JAMA       Date:  1996-01-17       Impact factor: 56.272

4.  Outbreak of yellow fever in Kenya: how doctors got the news.

Authors:  L Loutan; C F Robert; P A Raeber
Journal:  Lancet       Date:  1993-04-17       Impact factor: 79.321

Review 5.  Changing epidemiology of food-borne disease: a Minnesota perspective.

Authors:  C W Hedberg; K L MacDonald; M T Osterholm
Journal:  Clin Infect Dis       Date:  1994-05       Impact factor: 9.079

6.  Press publicity in meningococcal disease.

Authors:  A P Thomson; G K Hayhurst
Journal:  Arch Dis Child       Date:  1993-07       Impact factor: 3.791

7.  Necrotising fasciitis: quantitative characteristics of the 1994 British media outbreak.

Authors:  T H Pennington
Journal:  J Infect       Date:  1995-01       Impact factor: 6.072

8.  The emergence of grade A eggs as a major source of Salmonella enteritidis infections. New implications for the control of salmonellosis.

Authors:  M E St Louis; D L Morse; M E Potter; T M DeMelfi; J J Guzewich; R V Tauxe; P A Blake
Journal:  JAMA       Date:  1988-04-08       Impact factor: 56.272

Review 9.  A review of human salmonellosis: III. Magnitude of Salmonella infection in the United States.

Authors:  R B Chalker; M J Blaser
Journal:  Rev Infect Dis       Date:  1988 Jan-Feb

10.  A national outbreak of Salmonella enteritidis infections from ice cream. The Investigation Team.

Authors:  T W Hennessy; C W Hedberg; L Slutsker; K E White; J M Besser-Wiek; M E Moen; J Feldman; W W Coleman; L M Edmonson; K L MacDonald; M T Osterholm
Journal:  N Engl J Med       Date:  1996-05-16       Impact factor: 91.245

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  1 in total

1.  Shiga Toxin-Producing Escherichia coli (STEC) O157:H7 and Romaine Lettuce: Source Labeling, Prevention, and Business.

Authors:  Gregory M Astill; Fred Kuchler; Jessica E Todd; Elina T Page
Journal:  Am J Public Health       Date:  2020-01-16       Impact factor: 9.308

  1 in total

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