Literature DB >> 9850166

Platelet-activating factor induces a concentration-dependent spectrum of functional responses in bovine neutrophils.

S D Swain1, P L Bunger, K M Sipes, L K Nelson, K L Jutila, S M Boylan, M T Quinn.   

Abstract

We characterized the dose response of bovine neutrophils to platelet-activating factor (PAF) with respect to the following functions: calcium flux and membrane potential changes, actin polymerization, degranulation, and the production and/or priming of the oxidative burst. PAF at very low concentrations (10(-10) and 10(-9) M) caused changes in intracellular calcium and membrane potential in bovine neutrophils, whereas moderate PAF concentrations (> or = 10(-7) M) resulted in increased actin polymerization. Degranulation responses to PAF were more complex: low concentrations (10(-9) M) caused secretory granule degranulation, moderate doses (> or = 10(-7) M) caused specific granule degranulation, whereas azurophil degranulation only occurred at high (10(-5) M) PAF concentrations. Treatment of bovine neutrophils with PAF at concentrations > or = 10(-7) M also caused up-regulation of the adhesion molecules Mac-l and L-selectin. PAF stimulation resulted in a very weak [compared to phorbol myristate acetate (PMA)] oxidative burst in bovine neutrophils, and only at high (10(-6) M) concentrations. Unlike human neutrophils, bovine neutrophils were poorly primed by PAF treatment. Only high concentrations of PAF (10(-5) M) caused an increased rate of PMA-stimulated superoxide production, although lower doses of PAF did reduce the lag time preceding the PMA-induced oxidative burst. The overall pattern that can be inferred is that lower concentrations of PAF promote neutrophil sensitivity and interaction by selective degranulation, up-regulation of adhesion molecules, and increased actin polymerization. In contrast, higher PAF concentrations can promote, albeit weakly, more direct bactericidal responses, such as the release of reactive oxygen species and granule enzymes. The ability of PAF to modulate a graded response in bovine neutrophils would allow the cell to respond proportionally to the severity of a stimulus.

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Year:  1998        PMID: 9850166     DOI: 10.1002/jlb.64.6.817

Source DB:  PubMed          Journal:  J Leukoc Biol        ISSN: 0741-5400            Impact factor:   4.962


  6 in total

1.  Inhibition of the neutrophil NADPH oxidase by adenosine is associated with increased movement of flavocytochrome b between subcellular fractions.

Authors:  Steve D Swain; Daniel W Siemsen; Laura K Nelson; Karen M Sipes; Angela J Hanson; Mark T Quinn
Journal:  Inflammation       Date:  2003-02       Impact factor: 4.092

2.  Platelet-activating factor increases pH(i) in bovine neutrophils through the PI3K-ERK1/2 pathway.

Authors:  María A Hidalgo; Flavio Ojeda; Peter Eyre; Timothy P LaBranche; Carlos Smith; Juan L Hancke; Rafael A Burgos
Journal:  Br J Pharmacol       Date:  2003-12-22       Impact factor: 8.739

3.  Effect of interleukin-8 and granulocyte colony-stimulating factor on priming and activation of bovine neutrophils.

Authors:  Gordon B Mitchell; Betty N Albright; Jeff L Caswell
Journal:  Infect Immun       Date:  2003-04       Impact factor: 3.441

4.  The redox-sensitive cation channel TRPM2 modulates phagocyte ROS production and inflammation.

Authors:  Anke Di; Xiao-Pei Gao; Feng Qian; Takeshi Kawamura; Jin Han; Claudie Hecquet; Richard D Ye; Stephen M Vogel; Asrar B Malik
Journal:  Nat Immunol       Date:  2011-11-20       Impact factor: 25.606

5.  TNFα promotes mucosal wound repair through enhanced platelet activating factor receptor signaling in the epithelium.

Authors:  Dorothee Birkl; Miguel Quiros; Vicky García-Hernández; Dennis W Zhou; Jennifer C Brazil; Roland Hilgarth; Justin Keeney; Mark Yulis; Matthias Bruewer; Andrés J García; Monique N O Leary; Charles A Parkos; Asma Nusrat
Journal:  Mucosal Immunol       Date:  2019-04-10       Impact factor: 7.313

6.  Oxidative response of neutrophils to platelet-activating factor is altered during acute ruminal acidosis induced by oligofructose in heifers.

Authors:  Claudia Concha; María Daniella Carretta; Pablo Alarcón; Ivan Conejeros; Diego Gallardo; Alejandra Isabel Hidalgo; Nestor Tadich; Dante Daniel Cáceres; María Angélica Hidalgo; Rafael Agustín Burgos
Journal:  J Vet Sci       Date:  2014-06-16       Impact factor: 1.672

  6 in total

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