Literature DB >> 9808233

Protein balance in the first week of life in ventilated neonates receiving parenteral nutrition.

P J Thureen1, A H Anderson, K A Baron, D L Melara, W W Hay, P V Fennessey.   

Abstract

BACKGROUND: Protein intake is frequently delayed in ill neonates because of concerns about their ability to metabolize substrates.
OBJECTIVE: We aimed to determine the factors affecting protein balance in ventilated, parenterally fed newborns during the first week of life.
DESIGN: Leucine kinetic studies were performed in 19 neonates by using the [1-(13)C]leucine tracer technique after 24 h of a stable total parenteral nutrition (TPN) regimen. TPN intakes were prescribed by rotating attending physicians, enabling assessment of protein metabolism over a range of clinically used nutrient intakes.
RESULTS: Mean (+/-SD) birth weight was 1.497 +/- 0.779 kg, gestational age at birth was 30.3 +/- 4.0 wk, and age at study was 3.9 +/- 1.4 d. Amino acid intakes (AAIs) ranged from 0.0 to 2.9 g x kg(-1) x d(-1). Based on leucine kinetic data, protein balance was calculated as the difference between protein synthesis and catabolism. By multiple regression analysis, AAI was the only predictor associated independently with protein balance (P < 0.01); energy intake, lipid intake, glucose intake, birth weight, and gestational age were not. Both leucine oxidation and nonoxidative leucine disposal rates were significantly correlated with leucine intake (P < 0.0005 and P < 0.01, respectively). Of the 12 infants with AAIs > 1 g x kg(-1) x d(-1), only 1 infant was significantly catabolic (protein balance <-1 g x kg(-1) x d(-1)). There was no evidence of protein intolerance as determined by elevated creatinine (69 +/- 31 micromol/L), plasma urea nitrogen (6.7 +/- 2.53 mmol/L), or metabolic acidosis (pH: 7.36 +/- 0.05).
CONCLUSIONS: Ill neonates can achieve a positive protein balance in the first days of life without laboratory evidence of protein toxicity.

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Year:  1998        PMID: 9808233     DOI: 10.1093/ajcn/68.5.1128

Source DB:  PubMed          Journal:  Am J Clin Nutr        ISSN: 0002-9165            Impact factor:   7.045


  5 in total

1.  The effects of early parenteral amino acids on sick premature infants.

Authors:  Ruth Heimler; Janine M Bamberger; Ponthenkandath Sasidharan
Journal:  Indian J Pediatr       Date:  2010-09-10       Impact factor: 1.967

Review 2.  Protein metabolism in preterm infants with particular reference to intrauterine growth restriction.

Authors:  H A de Boo; J E Harding
Journal:  Arch Dis Child Fetal Neonatal Ed       Date:  2007-07       Impact factor: 5.747

3.  SCAMP: standardised, concentrated, additional macronutrients, parenteral nutrition in very preterm infants: a phase IV randomised, controlled exploratory study of macronutrient intake, growth and other aspects of neonatal care.

Authors:  Colin Morgan; Shakeel Herwitker; Isam Badhawi; Anna Hart; Maw Tan; Kelly Mayes; Paul Newland; Mark A Turner
Journal:  BMC Pediatr       Date:  2011-06-10       Impact factor: 2.125

4.  Early amino-acid administration improves preterm infant weight.

Authors:  C J Valentine; S Fernandez; L K Rogers; P Gulati; J Hayes; P Lore; T Puthoff; M Dumm; A Jones; K Collins; J Curtiss; K Hutson; K Clark; S E Welty
Journal:  J Perinatol       Date:  2009-06       Impact factor: 2.521

Review 5.  Nutritional Support Strategies for the Preterm Infant in the Neonatal Intensive Care Unit.

Authors:  William W Hay
Journal:  Pediatr Gastroenterol Hepatol Nutr       Date:  2018-10-10
  5 in total

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