Literature DB >> 9798164

Proficiency samples for quality assurance in Trichinella digestion tests.

L B Forbes1, A Rajic, A A Gajadhar.   

Abstract

A reliable method to produce proficiency samples containing known numbers of Trichinella spiralis cysts for use in quality assurance systems for Trichinella digestion tests was developed and validated. A filtrate containing Trichinella cysts was produced by homogenizing and filtering the muscles of an experimentally infected rat. Using a stereomicroscope and micropipette, intact cysts were removed from the filtrate and were transferred onto an agar substrate to allow accurate counting and subsequent transfer into a sample matrix. The proficiency sample matrix consisted of 20-g balls of lean ground beef and was combined with 80 g of a Trichinella-free muscle tissue to obtain the required 100-g sample weight for the assay. The mean overall larval recovery from 404 proficiency samples was 93.0%. Larval recoveries > or = 95, 85, and 75% occurred in 52.4, 84.4, and 94.3%, respectively, of the 404 samples tested. Results indicated that, after a short training period, technicians with no prior experience in digestion techniques performed as well as experienced technicians. The maximum shelf life of proficiency samples was not determined but was at least 3 weeks. Validation data were used to develop panels composed of proficiency samples prepared as described above and to establish guidelines for the interpretation of proficiency panel results.

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Year:  1998        PMID: 9798164     DOI: 10.4315/0362-028x-61.10.1396

Source DB:  PubMed          Journal:  J Food Prot        ISSN: 0362-028X            Impact factor:   2.077


  4 in total

1.  A preliminary investigation on the infectivity of Trichinella larvae in traditional preparations of walrus meat.

Authors:  Daniel Leclair; Lorry B Forbes; Sandy Suppa; Jean-François Proulx; Alvin A Gajadhar
Journal:  Parasitol Res       Date:  2004-07-24       Impact factor: 2.289

2.  Seropositive Wild Boars Suggesting the Occurrence of a Wild Cycle of Trichinella spp. in Brazil.

Authors:  Carolina S Silva; Talita O Mendonça; Dália M R Machado; Carmen A Arias-Pacheco; Wilson J Oliveira; Patricia P Perin; Karin Werther; Paulo E Carraro; Iara M Trevisol; Beatris Kramer; Virgínia S Silva; Luis A Mathias; Karina P Bürger; Estevam G Lux Hoppe
Journal:  Animals (Basel)       Date:  2022-02-13       Impact factor: 2.752

Review 3.  International Commission on Trichinellosis: Recommendations for quality assurance in digestion testing programs for Trichinella.

Authors:  Alvin A Gajadhar; Karsten Noeckler; Pascal Boireau; Patrizia Rossi; Brad Scandrett; H Ray Gamble
Journal:  Food Waterborne Parasitol       Date:  2019-06-05

4.  Validation of a new commercial serine protease artificial digestion assay for the detection of Trichinella larvae in pork.

Authors:  Alvin Gajadhar; Kelly Konecsni; Brad Scandrett; Patrik Buholzer
Journal:  Food Waterborne Parasitol       Date:  2018-04-09
  4 in total

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