Literature DB >> 9770274

Purification and characterization of cystathionine gamma-lyase from Lactobacillus fermentum DT41.

E Smacchi1, M Gobbetti.   

Abstract

A homo-tetrameric ca. 140-kDa cystathionine gamma-lyase was purified to homogeneity from Lactobacillus fermentum DT41 by four chromatographic steps. This was the first enzyme responsible for amino acid catabolism purified from lactobacilli. The activity is pyridoxal-5'-phosphate dependent and the enzyme catalyzes the alpha,gamma-elimination reaction of L-cystathionine producing L-cysteine, ammonia and alpha-ketobutyrate. The cystathionine gamma-lyase produced a free thiol group, a keto acid component and ammonia from several amino acids, including L-cysteine and methionine, and amino acid derivatives. L-Cystine was the best substrate. The enzyme was stable in the conditions of cheese ripening and may contribute to the biosynthesis of sulfur-containing compounds.

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Year:  1998        PMID: 9770274     DOI: 10.1111/j.1574-6968.1998.tb13890.x

Source DB:  PubMed          Journal:  FEMS Microbiol Lett        ISSN: 0378-1097            Impact factor:   2.742


  9 in total

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Authors:  M Fernández; W van Doesburg; G A Rutten; J D Marugg; A C Alting; R van Kranenburg; O P Kuipers
Journal:  Appl Environ Microbiol       Date:  2000-01       Impact factor: 4.792

Review 2.  Comparative genomics of enzymes in flavor-forming pathways from amino acids in lactic acid bacteria.

Authors:  Mengjin Liu; Arjen Nauta; Christof Francke; Roland J Siezen
Journal:  Appl Environ Microbiol       Date:  2008-06-06       Impact factor: 4.792

3.  The bspA locus of Lactobacillus fermentum BR11 encodes an L-cystine uptake system.

Authors:  M S Turner; T Woodberry; L M Hafner; P M Giffard
Journal:  J Bacteriol       Date:  1999-04       Impact factor: 3.490

4.  YtjE from Lactococcus lactis IL1403 Is a C-S lyase with alpha, gamma-elimination activity toward methionine.

Authors:  M Carmen Martínez-Cuesta; Carmen Peláez; John Eagles; Michael J Gasson; Teresa Requena; Sean B Hanniffy
Journal:  Appl Environ Microbiol       Date:  2006-07       Impact factor: 4.792

5.  Cloning and characterization of two Lactobacillus casei genes encoding a cystathionine lyase.

Authors:  Stefan Irmler; Sylvie Raboud; Beata Beisert; Doris Rauhut; Hélène Berthoud
Journal:  Appl Environ Microbiol       Date:  2007-11-09       Impact factor: 4.792

6.  Glutathione reductase from Lactobacillus sanfranciscensis DSM20451T: contribution to oxygen tolerance and thiol exchange reactions in wheat sourdoughs.

Authors:  André Jänsch; Maher Korakli; Rudi F Vogel; Michael G Gänzle
Journal:  Appl Environ Microbiol       Date:  2007-05-11       Impact factor: 4.792

7.  Cystathionine gamma-lyase is a component of cystine-mediated oxidative defense in Lactobacillus reuteri BR11.

Authors:  Raquel Lo; Mark S Turner; Daniel G Barry; Revathy Sreekumar; Terence P Walsh; Philip M Giffard
Journal:  J Bacteriol       Date:  2009-01-05       Impact factor: 3.490

8.  Cysteine Toxicity Drives Age-Related Mitochondrial Decline by Altering Iron Homeostasis.

Authors:  Casey E Hughes; Troy K Coody; Mi-Young Jeong; Jordan A Berg; Dennis R Winge; Adam L Hughes
Journal:  Cell       Date:  2020-01-23       Impact factor: 41.582

9.  Phenotypic Diversity of Lactobacillus sakei Strains.

Authors:  Chiara Montanari; Federica Barbieri; Michael Magnani; Luigi Grazia; Fausto Gardini; Giulia Tabanelli
Journal:  Front Microbiol       Date:  2018-08-28       Impact factor: 5.640

  9 in total

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