Literature DB >> 9761626

Low-Rate Dynamic Contact Angles on Poly(methyl methacrylate) and the Determination of Solid Surface Tensions.

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Abstract

Low-rate dynamic contact angles of nine liquids on a poly(methyl methacrylate) (PMMA) polymer are measured by an automated axisymmetric drop shape analysis-profile (ADSA-P). It is found that two liquids dissolved the polymer on contact. From the experimental contact angles of the other seven polar and nonpolar liquids, it is found that the liquid-vapor surface tension times cosine of the contact angle changes smoothly with the liquid-vapor surface tension (i.e., gammalnucos theta depends only on gammalnu for a given solid surface). The dependence of gammalnucos theta on gammasnu is explicitly illustrated by replacing the solid surface from the PMMA to other methacrylate polymers: such a procedure shifts the curves in a very regular manner. Thus, because of Young's equation, gammasl depends only on gammalnu and gammasnu. This contact angle pattern is in harmony with those from other inert and noninert (polar and nonpolar) surfaces. The solid-vapor surface tension of PMMA calculated from the equation of state approach for solid-liquid interfacial tensions is found to be 38.5 mJ/m2, with a 95% confidence limit of +/-0.5 mJ/m2 from the experimental contact angles of the seven liquids. Copyright 1998 Academic Press.

Entities:  

Year:  1998        PMID: 9761626     DOI: 10.1006/jcis.1998.5610

Source DB:  PubMed          Journal:  J Colloid Interface Sci        ISSN: 0021-9797            Impact factor:   8.128


  3 in total

1.  Laser-Assisted Direct Grafting of Poly(ethyleneimine) on Poly(methyl methacrylate).

Authors:  Hyeyoung Park; Martin Wiesing; Philipp Zimmermann; Andreas Janke; Simona Schwarz; Jürgen Nagel
Journal:  Polymers (Basel)       Date:  2022-05-17       Impact factor: 4.967

2.  Food-Grade Gelatin Nanoparticles: Preparation, Characterization, and Preliminary Application for Stabilizing Pickering Emulsions.

Authors:  Xin Feng; Hongjie Dai; Liang Ma; Yong Yu; Mi Tang; Yuan Li; Weijie Hu; Tingwei Liu; Yuhao Zhang
Journal:  Foods       Date:  2019-10-11

3.  Emulsion Polymerization Using an Amphiphilic Oligoether Ionic Liquid as a Surfactant.

Authors:  Ariadna Jiménez-Victoria; René D Peralta-Rodríguez; Enrique Saldívar-Guerra; Gladis Y Cortez-Mazatán; Lluvia de Abril A Soriano-Melgar; Carlos Guerrero-Sánchez
Journal:  Polymers (Basel)       Date:  2022-08-25       Impact factor: 4.967

  3 in total

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