Literature DB >> 9751845

Cellular and molecular characterization of a major soybean allergen.

R Helm1, G Cockrell, E Herman, A Burks, H Sampson, G Bannon.   

Abstract

Soybean proteins share a large number of cross-reacting allergens with other members of the legume family; however, soy-allergic patients rarely react clinically to other members of the legume family. Gly m Bd 30K, an IgE-binding protein with a molecular weight of 30 kD, was identified in soybean extracts by Western IgE-immunoblot analysis. This monomeric allergen was shown to have an N-terminal amino acid sequence and amino acid composition identical to that of the seed 34-kD protein, P34, a thiol protease of the papain family. Electron-microscopic immunolocalization of P34 monoclonal antibodies and IgE binding to sections of soybean seeds showed dense staining throughout the vacuolar bodies, localizing the allergens in protein storage vacuoles of seed cotyledons. We used pooled serum from soybean-sensitive patients to determine the linear IgE-specific epitopes in the 34-kD allergen amino acid sequence. B-cell epitope mapping revealed 10 regions of IgE-binding activity using an overlapping peptide strategy of 15-mers offset by 8 amino acids throughout the P34 sequence. Smaller overlapping peptides, 10-mers offset by 2 amino acids, revealed 16 distinct linear epitopes, 9 of which were mapped to the mature protein. No obvious amino acid sequence motifs could be identified by the smaller IgE-binding epitopes. Using individual patient serum, 5 immunodominant epitopes were identified in this allergen.

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Year:  1998        PMID: 9751845     DOI: 10.1159/000023987

Source DB:  PubMed          Journal:  Int Arch Allergy Immunol        ISSN: 1018-2438            Impact factor:   2.749


  7 in total

Review 1.  A comprehensive review of legume allergy.

Authors:  Alok Kumar Verma; Sandeep Kumar; Mukul Das; Premendra D Dwivedi
Journal:  Clin Rev Allergy Immunol       Date:  2013-08       Impact factor: 8.667

Review 2.  Milk and soy allergy.

Authors:  Jacob D Kattan; Renata R Cocco; Kirsi M Järvinen
Journal:  Pediatr Clin North Am       Date:  2011-04       Impact factor: 3.278

3.  Cosuppression of the alpha subunits of beta-conglycinin in transgenic soybean seeds induces the formation of endoplasmic reticulum-derived protein bodies.

Authors:  A J Kinney; R Jung; E M Herman
Journal:  Plant Cell       Date:  2001-05       Impact factor: 11.277

4.  Formononetin, a phyto-oestrogen, and its metabolites up-regulate interleukin-4 production in activated T cells via increased AP-1 DNA binding activity.

Authors:  Jin Park; Seung H Kim; Daeho Cho; Tae S Kim
Journal:  Immunology       Date:  2005-09       Impact factor: 7.397

5.  Cross-reactivity between the soybean protein p34 and bovine caseins.

Authors:  Angela María Candreva; Paola Lorena Smaldini; Renata Curciarello; Ana Cauerhff; Carlos Alberto Fossati; Guillermo Horacio Docena; Silvana Petruccelli
Journal:  Allergy Asthma Immunol Res       Date:  2014-09-11       Impact factor: 5.764

6.  Simultaneous induction of mutant alleles of two allergenic genes in soybean by using site-directed mutagenesis.

Authors:  Shota Sugano; Aya Hirose; Yuhei Kanazashi; Kohei Adachi; Miki Hibara; Takeshi Itoh; Masafumi Mikami; Masaki Endo; Sakiko Hirose; Nobuyuki Maruyama; Jun Abe; Tetsuya Yamada
Journal:  BMC Plant Biol       Date:  2020-11-11       Impact factor: 4.215

7.  Variation in Seed Allergen Content From Three Varieties of Soybean Cultivated in Nine Different Locations in Iowa, Illinois, and Indiana.

Authors:  Scott McClain; Severin E Stevenson; Cavell Brownie; Corinne Herouet-Guicheney; Rod A Herman; Gregory S Ladics; Laura Privalle; Jason M Ward; Nancy Doerrer; Jay J Thelen
Journal:  Front Plant Sci       Date:  2018-07-23       Impact factor: 5.753

  7 in total

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