Literature DB >> 9747647

Effects of mild chronic heat exposure on the concentrations of thiobarbituric acid reactive substances, glutathione, and selenium, and glutathione peroxidase activity in the mouse liver.

Y Kasanuma1, C Watanabe, C Y Kim, K Yin, H Satoh.   

Abstract

To determine whether mild and chronic heat stress leads to oxidative stress and to differentiate such effects of different exposure periods, we kept male ICR-mice at an ambient temperature of either 35 degrees C or 25 degrees C for 6 hours, 3 days, or 7 days and measured the concentrations of thiobarbituric acid reactive substances (TBARS), glutathione (GSH), selenium (Se), and glutathione peroxidase (GSH-Px) activities in the liver. Since the food consumption of the heat-exposed group was only half that of the control, we prepared pair-fed groups, which were kept at 25 degrees C and whose food consumption were limited to those of the heat-exposed group for the 3-day and the 7-day exposure. TBARS concentrations of the liver was significantly higher in the heat group than the control after the 3-day exposure, while there was no significant difference among the groups after the 7-day exposure. There was no significant difference in GSH concentrations between the heat-exposed group and the control after the 7-day exposure, when the GSH concentration of the pair-fed group was significantly lower than that of the control. Hepatic cytosolic Se GSH-Px activity in the heat group was significantly less than that in the control group after the 6-hour exposure and it tended to be lower in the heat group than that of the control group after the 7-day exposure, while there was no difference in the total GSH-Px activity among the three groups. Our results showed that mild and chronic heat exposure may cause oxidative damage to organisms and that GSH-related anti-oxidative systems would play an important role to defensive reaction.

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Year:  1998        PMID: 9747647     DOI: 10.1620/tjem.185.79

Source DB:  PubMed          Journal:  Tohoku J Exp Med        ISSN: 0040-8727            Impact factor:   1.848


  4 in total

1.  Stress Regulates Aquaporin-8 Permeability to Impact Cell Growth and Survival.

Authors:  Iria Medraño-Fernandez; Stefano Bestetti; Milena Bertolotti; Gerd P Bienert; Cinzia Bottino; Umberto Laforenza; Anna Rubartelli; Roberto Sitia
Journal:  Antioxid Redox Signal       Date:  2016-04-19       Impact factor: 8.401

2.  Hot environment on reproductive performance, immunoglobulins, vitamin E, and vitamin A status in sows and their progeny under commercial husbandry.

Authors:  Alejandra Amavizca-Nazar; Maricela Montalvo-Corral; Humberto González-Rios; Araceli Pinelli-Saavedra
Journal:  J Anim Sci Technol       Date:  2019-11-30

3.  Fluid Intake Restriction Concomitant to Sweetened Beverages Hydration Induce Kidney Damage.

Authors:  Fernando E García-Arroyo; Edilia Tapia; Itzel Muñoz-Jiménez; Guillermo Gonzaga-Sánchez; Abraham S Arellano-Buendía; Horacio Osorio-Alonso; Lino Manterola-Romero; Carlos A Roncal-Jiménez; Richard J Johnson; Laura G Sánchez-Lozada
Journal:  Oxid Med Cell Longev       Date:  2020-12-02       Impact factor: 6.543

4.  Crucial role of membrane potential in heat stress-induced overproduction of reactive oxygen species in avian skeletal muscle mitochondria.

Authors:  Motoi Kikusato; Masaaki Toyomizu
Journal:  PLoS One       Date:  2013-05-09       Impact factor: 3.240

  4 in total

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