Literature DB >> 9730280

Studies of astaxanthin biosynthesis in Xanthophyllomyces dendrorhous (Phaffia rhodozyma). Effect of inhibitors and low temperature.

L M Ducrey Sanpietro1, M R Kula.   

Abstract

The effect of nicotine and diphenylamine on astaxanthin biosynthesis in Xanthophyllomyces dendrorhous was studied. The effects were analysed under standard and low temperature conditions. It was found that 10 mM-nicotine inhibits the cyclization of lycopene and de novo protein synthesis was not needed to reverse the inhibition. The oxidation of beta-carotene was irreversibly inhibited by 10 microM-diphenylamine while the dehydrogenation of phytoene was reversibly inhibited by 60 microM-diphenylamine. The simultaneous exposure to low temperature (4 degrees C) overcomes the inhibition of beta-carotene oxidation at low diphenylamine concentration.

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Year:  1998        PMID: 9730280     DOI: 10.1002/(SICI)1097-0061(199808)14:11<1007::AID-YEA307>3.0.CO;2-U

Source DB:  PubMed          Journal:  Yeast        ISSN: 0749-503X            Impact factor:   3.239


  7 in total

1.  Beta-carotene production by Flavobacterium multivorum in the presence of inorganic salts and urea.

Authors:  Prakash Bhosale; Paul S Bernstein
Journal:  J Ind Microbiol Biotechnol       Date:  2004-12-11       Impact factor: 3.346

2.  Type 2 IDI performs better than type 1 for improving lycopene production in metabolically engineered E. coli strains.

Authors:  Sara Abolhassani Rad; Hossein Shahbani Zahiri; Kambiz Akbari Noghabi; Sarah Rajaei; Reza Heidari; Leila Mojallali
Journal:  World J Microbiol Biotechnol       Date:  2011-06-28       Impact factor: 3.312

Review 3.  Carotenoids from Rhodotorula and Phaffia: yeasts of biotechnological importance.

Authors:  Ginka I Frengova; Dora M Beshkova
Journal:  J Ind Microbiol Biotechnol       Date:  2008-11-04       Impact factor: 3.346

4.  Identification and analysis of metabolite production with biotechnological potential in Xanthophyllomyces dendrorhous isolates.

Authors:  Gabriela Contreras; Salvador Barahona; Dionisia Sepúlveda; Marcelo Baeza; Víctor Cifuentes; Jennifer Alcaíno
Journal:  World J Microbiol Biotechnol       Date:  2015-02-03       Impact factor: 3.312

5.  GATA transcription factor WC2 regulates the biosynthesis of astaxanthin in yeast Xanthophyllomyces dendrorhous.

Authors:  Ruilin Huang; Ruirui Ding; Yu Liu; Fuli Li; Zhaohui Zhang; Shi'an Wang
Journal:  Microb Biotechnol       Date:  2022-07-13       Impact factor: 6.575

6.  Conversion of beta-carotene into astaxanthin: Two separate enzymes or a bifunctional hydroxylase-ketolase protein?

Authors:  Juan F Martín; Eduardo Gudiña; José L Barredo
Journal:  Microb Cell Fact       Date:  2008-02-20       Impact factor: 5.328

Review 7.  Biosynthesis of Astaxanthin as a Main Carotenoid in the Heterobasidiomycetous Yeast Xanthophyllomyces dendrorhous.

Authors:  Jose L Barredo; Carlos García-Estrada; Katarina Kosalkova; Carlos Barreiro
Journal:  J Fungi (Basel)       Date:  2017-07-30
  7 in total

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