Literature DB >> 9726268

Moderate alcohol consumption and estrogen levels in postmenopausal women: a review.

V Purohit1.   

Abstract

This report reviews the literature to evaluate association between moderate alcohol consumption and estrogen levels in healthy postmenopausal women. Of the eight studies available in literature on postmenopausal women who were not on estrogen therapy, two analyzed urine samples and six analyzed blood samples for estrogen levels. Of the two urine sample studies, only one reported positive association (p < 0.05) between alcohol consumption and estrogen (estrone and estradiol) levels that increased by 16 to 20%. Of the six blood sample studies, only two--one in American women and one in European women--reported significant increases (p < 0.05) in estradiol levels in response to alcohol consumption. In the American women study, estradiol levels increased only with wine and not with beer or whiskey. In the European women study, estradiol levels increased in Danish and Portuguese women, but not in Spanish women. Thus, further studies are required to establish correlation between moderate alcohol consumption and estrogen levels in postmenopausal women. Of the two studies on postmenopausal women who were on estrogen replacement therapy, one administered estradiol through transdermal patch (0.15 mg) and one orally (1 mg/day). In both studies, blood estradiol levels were measured after administering a single dose of ethanol orally (0.7-0.75 g/kg of body weight). Estradiol levels were increased by 22 and 300% in the transdermal patch and oral studies, respectively. These results suggest that alcohol consumption may increase blood estradiol levels in postmenopausal women who are on estrogen replacement therapy, and this may increase the risk of breast cancer.

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Year:  1998        PMID: 9726268     DOI: 10.1111/j.1530-0277.1998.tb03694.x

Source DB:  PubMed          Journal:  Alcohol Clin Exp Res        ISSN: 0145-6008            Impact factor:   3.455


  27 in total

Review 1.  Moderate alcohol consumption and coronary heart disease: a review.

Authors:  L M Hines; E B Rimm
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2.  Induction of the estrogen effect-switching phenomenon by ethanol and its correction.

Authors:  L M Bershtein; E V Tsyrlina; T E Poroshina; N V Bychkova; N M Kalinina; V B Gamayunova; O G Kryukova; I G Kovalenko; D A Vasil'ev
Journal:  Neurosci Behav Physiol       Date:  2002 Nov-Dec

3.  Alcohol and endometrial cancer risk in the NIH-AARP diet and health study.

Authors:  Hannah P Yang; Gretchen L Gierach; Kim N Danforth; Mark E Sherman; Yikyung Park; Nicolas Wentzensen; Albert Hollenbeck; Arthur Schatzkin; Louise A Brinton
Journal:  Int J Cancer       Date:  2010-10-08       Impact factor: 7.396

4.  WCRF/AICR recommendation adherence and breast cancer incidence among postmenopausal women with and without non-modifiable risk factors.

Authors:  Sarah J O Nomura; Maki Inoue-Choi; DeAnn Lazovich; Kim Robien
Journal:  Int J Cancer       Date:  2016-02-03       Impact factor: 7.396

5.  A dietary pattern based on estrogen metabolism is associated with breast cancer risk in a prospective cohort of postmenopausal women.

Authors:  Mark A Guinter; Alexander C McLain; Anwar T Merchant; Dale P Sandler; Susan E Steck
Journal:  Int J Cancer       Date:  2018-04-06       Impact factor: 7.396

6.  Alcohol consumption and endometrial cancer risk: the multiethnic cohort.

Authors:  Veronica Wendy Setiawan; Kristine R Monroe; Marc T Goodman; Laurence N Kolonel; Malcolm C Pike; Brian E Henderson
Journal:  Int J Cancer       Date:  2008-02-01       Impact factor: 7.396

7.  Developing profiles of postmenopausal women being prescribed estrogen therapy to prevent osteoporosis.

Authors:  Mayur M Amonkar; Reema Mody
Journal:  J Community Health       Date:  2002-10

8.  Healthy lifestyle impact on breast cancer-specific and all-cause mortality.

Authors:  Adaline E Heitz; Richard N Baumgartner; Kathy B Baumgartner; Stephanie D Boone
Journal:  Breast Cancer Res Treat       Date:  2017-08-31       Impact factor: 4.872

Review 9.  Association between alcohol consumption and both osteoporotic fracture and bone density.

Authors:  Karina M Berg; Hillary V Kunins; Jeffrey L Jackson; Shadi Nahvi; Amina Chaudhry; Kenneth A Harris; Rubina Malik; Julia H Arnsten
Journal:  Am J Med       Date:  2008-05       Impact factor: 4.965

Review 10.  EGFR may couple moderate alcohol consumption to increased breast cancer risk.

Authors:  Christopher P Mill; Julia A Chester; David J Riese
Journal:  Breast Cancer (Dove Med Press)       Date:  2009-10-05
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