Literature DB >> 9721656

Effect of chlorination on beta-D-galactosidase activity of sewage bacteria and Escherichia coli.

I Tryland1, M Pommepuy, L Fiksdal.   

Abstract

The effect of chlorine on beta-D-galactosidase activity of sewage bacteria and Escherichia coli was studied. beta-D-galactosidase activity of sewage was more resistant to chlorine than faecal coliform cultivability. At low initial dosage (0.05 mg Cl2 l-1) neither cultivability (colony-forming units (cfu)), nor enzyme activity of E. coli suspensions were severely impaired. When initial chlorine concentration was increased to 0.1 mg Cl2 l-1, the cfu number decreased whereas enzyme activity remained high, i.e. the enzyme activity calculated cfu-1 increased. At higher chlorine doses both cfu and enzyme activity were reduced, but non-cultivable cells retained assayable activity after chlorination. Mean values of the enzyme activity calculated cfu-1 decreased when the chlorine dosage was increased from 0.1 to 0.5 mg Cl2 l-1, but were not significantly different (P > 0.05) for dosages of 0.2-0.7 mg Cl2 l-1. After chlorination, beta-D-galactosidase activity of E. coli was less reduced than cfu and direct viable count numbers, but more reduced than 5-cyano-2-3, ditolyl tetrazolium chloride and total cell counts, and the enzyme activity represented an alternative activity parameter of chlorinated samples.

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Year:  1998        PMID: 9721656     DOI: 10.1046/j.1365-2672.1998.00465.x

Source DB:  PubMed          Journal:  J Appl Microbiol        ISSN: 1364-5072            Impact factor:   3.772


  5 in total

1.  Field evaluation of a semiautomated method for rapid and simple analysis of recreational water microbiological quality.

Authors:  M B Anglès d'Auriac; H Roberts; T Shaw; R Sirevåg; L F Hermansen; J D Berg
Journal:  Appl Environ Microbiol       Date:  2000-10       Impact factor: 4.792

2.  Development and testing of a microbiological assay to detect residual effects of disinfectant on hard surfaces.

Authors:  A Mariscal; M Carnero-Varo; J Gómez-Aracena; J Fernández-Crehuet
Journal:  Appl Environ Microbiol       Date:  1999-08       Impact factor: 4.792

3.  Efficacy of electrolyzed oxidizing water for inactivating Escherichia coli O157:H7, Salmonella enteritidis, and Listeria monocytogenes.

Authors:  K S Venkitanarayanan; G O Ezeike; Y C Hung; M P Doyle
Journal:  Appl Environ Microbiol       Date:  1999-09       Impact factor: 4.792

4.  Enzyme characteristics of beta-D-galactosidase- and beta-D-glucuronidase-positive bacteria and their interference in rapid methods for detection of waterborne coliforms and Escherichia coli.

Authors:  I Tryland; L Fiksdal
Journal:  Appl Environ Microbiol       Date:  1998-03       Impact factor: 4.792

5.  Defining established and emerging microbial risks in the aquatic environment: current knowledge, implications, and outlooks.

Authors:  Neil J Rowan
Journal:  Int J Microbiol       Date:  2010-09-27
  5 in total

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