Literature DB >> 9719037

Effect of three months' frequent use of sugar-free chewing gum with and without urea on calculus formation.

S Fure1, P Lingström, D Birkhed.   

Abstract

Studies on the relationship between gum-chewing and calculus formation have produced contradictory results, and it is not clear whether frequent use of chewing gum promotes or inhibits calculus formation. Also, little is known about whether the addition of a small amount of urea to the chewing gum influences calculus formation. The aim of this investigation was to study the effect of sugar-free chewing gum--with and without urea--on calculus formation and some associated clinical variables. Three three-month periods were studied in a double-blind, crossover design, during which the subjects: (1) chewed 5 pieces/day of a sugar-free, urea-containing chewing gum (20 mg urea/piece); (2) chewed 5 pieces/day of a sugar-free, non-urea-containing gum; or (3) performed no gum-chewing. Twenty-nine persons, all calculus-formers, participated. They were scored for calculus at mesio-lingual, lingual, and disto-lingual sites on the 6 anterior mandibular teeth according to the Volpe-Manhold index. Plaque and gingival bleeding index, stimulated salivary secretion rate and buffer capacity, resting plaque pH, mutans streptococci in saliva and plaque, and lactobacilli in saliva were also determined. No differences in calculus formation were found among the 3 periods. The resting plaque pH was higher after the period with urea-containing gum than after the period with non-urea-containing gum and the no-gum period (p < 0.05). A slight increase in stimulated salivary secretion rate was found after the 2 gum periods (p < 0.05). The plaque and gingival bleeding indices decreased, while resting plaque pH and salivary buffer capacity increased throughout the entire study (p < 0.05). No significant differences in prevalence of the acidogenic micro-organisms were found among the test periods. The main conclusion from this study is that three months' frequent use of sugar-free chewing gum--with or without urea--neither promotes nor inhibits calculus formation.

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Year:  1998        PMID: 9719037     DOI: 10.1177/00220345980770081101

Source DB:  PubMed          Journal:  J Dent Res        ISSN: 0022-0345            Impact factor:   6.116


  3 in total

1.  Dental calculus formation in children and adolescents undergoing hemodialysis.

Authors:  Carla Martins; Walter Luiz Siqueira; Elizabeth Oliveira; José Nicolau; Laura Guimarães Primo
Journal:  Pediatr Nephrol       Date:  2012-07-20       Impact factor: 3.714

2.  Assessment of the capacity of a pyrophosphate-based mouth rinse to inhibit the formation of supragingival dental calculus. A randomized double-blind placebo-controlled clinical trial.

Authors:  C Fons-Badal; R Agustín-Panadero; M-F Solá-Ruíz; F Alpiste-Illueca; A Fons-Font
Journal:  Med Oral Patol Oral Cir Bucal       Date:  2019-09-01

Review 3.  Effects of xylitol chewing gum and candies on the accumulation of dental plaque: a systematic review.

Authors:  Eva Söderling; Kaisu Pienihäkkinen
Journal:  Clin Oral Investig       Date:  2021-10-22       Impact factor: 3.606

  3 in total

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