Literature DB >> 9708919

Purification, molecular properties and specificity of a thermoactive and thermostable proteinase from Pyrococcus abyssi, strain st 549, hyperthermophilic archaea from deep-sea hydrothermal ecosystem.

R Dib1, J M Chobert, M Dalgalarrondo, G Barbier, T Haertlé.   

Abstract

A protease was isolated and purified from the supernatant of a culture of hyperthermophilic archaebacteria: Pyrococcus abyssi strain st 549. Purification consisted of three chromatographic steps. The enzyme purification yield was 4% and the purification factor 890. This protease is a seryl-protease hydrolyzing proteins and peptides with a preference for cleavage at the aromatic and hydrophobic residues in P1 and P'1 positions. Its activity is optimal at 95 degrees C and at pH 9. The electrophoretic mobility of the protease observed by zymogram suggests that it can adopt several oligomer forms. Three of them predominate displaying apparent molecular masses of 150, 105 and 60 kDa. Interdependence of the observed bands was revealed by changing the denaturation conditions of the samples (temperature, SDS concentration) before electrophoresis.

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Year:  1998        PMID: 9708919     DOI: 10.1016/s0014-5793(98)00782-0

Source DB:  PubMed          Journal:  FEBS Lett        ISSN: 0014-5793            Impact factor:   4.124


  4 in total

1.  Proteolysis in hyperthermophilic microorganisms.

Authors:  Donald E Ward; Keith R Shockley; Lara S Chang; Ryan D Levy; Joshua K Michel; Shannon B Conners; Robert M Kelly
Journal:  Archaea       Date:  2002-03       Impact factor: 3.273

2.  Biodiversity of thermophilic prokaryotes with hydrolytic activities in hot springs of Uzon Caldera, Kamchatka (Russia).

Authors:  Ilya V Kublanov; Anna A Perevalova; Galina B Slobodkina; Aleksander V Lebedinsky; Salima K Bidzhieva; Tatyana V Kolganova; Elena N Kaliberda; Lev D Rumsh; Thomas Haertlé; Elizaveta A Bonch-Osmolovskaya
Journal:  Appl Environ Microbiol       Date:  2008-10-31       Impact factor: 4.792

3.  A new pepstatin-insensitive thermopsin-like protease overproduced in peptide-rich cultures of Sulfolobus solfataricus.

Authors:  Marta Gogliettino; Alessia Riccio; Ennio Cocca; Mosè Rossi; Gianna Palmieri; Marco Balestrieri
Journal:  Int J Mol Sci       Date:  2014-02-21       Impact factor: 5.923

4.  Canola Cake as a Potential Substrate for Proteolytic Enzymes Production by a Selected Strain of Aspergillus oryzae: Selection of Process Conditions and Product Characterization.

Authors:  Adriana C Freitas; Ruann J S Castro; Maria A Fontenele; Antonio S Egito; Cristiane S Farinas; Gustavo A S Pinto
Journal:  ISRN Microbiol       Date:  2013-12-25
  4 in total

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