Literature DB >> 9671559

Substrate assistance in the mechanism of family 18 chitinases: theoretical studies of potential intermediates and inhibitors.

K A Brameld1, W D Shrader, B Imperiali, W A Goddard.   

Abstract

Based on first principles and molecular mechanics calculations, we conclude that the mechanism of hevamine (a family 18 chitinase) involves an oxazoline ion intermediate stabilized by the neighboring C2' acetamido group. In this intermediate, the acetamido carbonyl oxygen atom forms a covalent bond to C1' of N-acetyl-glucosamine and has a transferred positive charge from the pyranose ring onto the acetamido nitrogen atom, leading to an anchimeric stabilization of 38.1 kcal/mol when docked with hevamine. This double displacement mechanism involving an oxazoline intermediate distinguishes the family 18 chitinase (which have one acidic residue near the active site) from family 19 chitinase and from hen egg-white lysozyme, which have two acidic residues near the active site. The structural and electronic properties of the oxazoline intermediate are similar to the known chitinase inhibitor allosamidin, suggesting that allosamidins act as transition state analogs of an oxazoline intermediate. Structural and electronic features of the oxazoline ion likely to be important in the design of new chitinase inhibitors are discussed. Copyright 1998 Academic Press.

Entities:  

Mesh:

Substances:

Year:  1998        PMID: 9671559     DOI: 10.1006/jmbi.1998.1890

Source DB:  PubMed          Journal:  J Mol Biol        ISSN: 0022-2836            Impact factor:   5.469


  20 in total

1.  The X-ray structure of a chitinase from the pathogenic fungus Coccidioides immitis.

Authors:  T Hollis; A F Monzingo; K Bortone; S Ernst; R Cox; J D Robertus
Journal:  Protein Sci       Date:  2000-03       Impact factor: 6.725

2.  ArabidopsisChitinases: a Genomic Survey.

Authors:  Paul A Passarinho; Sacco C de Vries
Journal:  Arabidopsis Book       Date:  2002-09-30

Review 3.  Insect chitinase and chitinase-like proteins.

Authors:  Yasuyuki Arakane; Subbaratnam Muthukrishnan
Journal:  Cell Mol Life Sci       Date:  2009-10-09       Impact factor: 9.261

4.  Unusual transglycosylation activity of Flavobacterium meningosepticum endoglycosidases enables convergent chemoenzymatic synthesis of core fucosylated complex N-glycopeptides.

Authors:  Wei Huang; Jie Li; Lai-Xi Wang
Journal:  Chembiochem       Date:  2011-03-04       Impact factor: 3.164

Review 5.  Endoglycosidases for the Synthesis of Polysaccharides and Glycoconjugates.

Authors:  Chao Li; Lai-Xi Wang
Journal:  Adv Carbohydr Chem Biochem       Date:  2016-08-23       Impact factor: 12.200

6.  Substrate specificity of bacterial oligosaccharyltransferase suggests a common transfer mechanism for the bacterial and eukaryotic systems.

Authors:  Michael Wacker; Mario F Feldman; Nico Callewaert; Michael Kowarik; Bradley R Clarke; Nicola L Pohl; Marcela Hernandez; Enrique D Vines; Miguel A Valvano; Chris Whitfield; Markus Aebi
Journal:  Proc Natl Acad Sci U S A       Date:  2006-04-25       Impact factor: 11.205

7.  Structural dissection reveals a general mechanistic principle for group II chitinase (ChtII) inhibition.

Authors:  Wei Chen; Yong Zhou; Qing Yang
Journal:  J Biol Chem       Date:  2019-05-03       Impact factor: 5.157

Review 8.  Chemoenzymatic Methods for the Synthesis of Glycoproteins.

Authors:  Chao Li; Lai-Xi Wang
Journal:  Chem Rev       Date:  2018-08-24       Impact factor: 60.622

9.  Family 18 chitinase-oligosaccharide substrate interaction: subsite preference and anomer selectivity of Serratia marcescens chitinase A.

Authors:  Nathan N Aronson; Brian A Halloran; Mikhail F Alexyev; Lauren Amable; Jeffry D Madura; Lakshminarasimhulu Pasupulati; Catherine Worth; Patrick Van Roey
Journal:  Biochem J       Date:  2003-11-15       Impact factor: 3.857

Review 10.  Chemoenzymatic synthesis of glycopeptides and glycoproteins through endoglycosidase-catalyzed transglycosylation.

Authors:  Lai-Xi Wang
Journal:  Carbohydr Res       Date:  2008-03-27       Impact factor: 2.104

View more

北京卡尤迪生物科技股份有限公司 © 2022-2023.