| Literature DB >> 9655583 |
E A Flickinger1, J M Campbell, L G Schmitt, G C Fahey.
Abstract
We determined the effects of lignosulfonate (LS) on nutrient digestibility and on hindgut fermentation characteristics using 80 adult male Sprague-Dawley rats fed a control diet or a diet containing 3% (dry matter basis) of seven selected LS fractions. Lignosulfonate fractions were divided into three categories: two fractionated whole calcium spent sulfite liquors (CaSSL) and one low-molecular-weight permeate of CaSSL designated as WholeLS 1, 2, and 3, respectively; two extracted sodium LS (NaLS) fractions denoted as HighLS 1 and 2 (high percentage of NaLS); and two concentrated sugar solutions designated as LowLS 1 and 2 (low percentage of NaLS). All diets containing LS were less digestible (P < .001) than the control diet. Lignosulfonate treatment had a variable effect on short-chain fatty acid concentration except for LowLS 1, which tended to enhance butyrate concentration. Cecal organ weights were greater (P < .001) for LS treatments, but there was no difference in colonic organ weights. All cecal and colonic pH values, except the cecal pH for HighLS 2, were lower (P < .001) for LS treatment groups. Colonic Bifidobacterium increased (P < .005) with WholeLS 1 and 3 and HighLS 2 treatments. Cecal Lactobacillus levels were increased (P < .001) by WholeLS 1 and 2, LowLS 2, and HighLS 2. Results show that ingestion of selected LS fractions can modify digestive physiology and gastrointestinal tract characteristics of rats.Entities:
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Year: 1998 PMID: 9655583 DOI: 10.2527/1998.7661626x
Source DB: PubMed Journal: J Anim Sci ISSN: 0021-8812 Impact factor: 3.159