Literature DB >> 9651052

Review of the biological properties and toxicity of bee propolis (propolis).

G A Burdock1.   

Abstract

Propolis is a multifunctional material used by bees in the construction and maintenance of their hives. Use of propolis by humans has a long history, predated only by the discovery of honey. Use of products containing propolis have resulted in extensive dermal contact and it is now increasingly being used a dietary supplement. Unlike many 'natural' remedies, there is a substantive database on the biological activity and toxicity of propolis indicating it may have many antibiotic, antifungal, antiviral and antitumour properties, among other attributes. Although reports of allergic reactions are not uncommon, propolis is relatively non-toxic, with a no-effect level (NOEL) in a 90-mouse study of 1400 mg/kg body weight/day.

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Year:  1998        PMID: 9651052     DOI: 10.1016/s0278-6915(97)00145-2

Source DB:  PubMed          Journal:  Food Chem Toxicol        ISSN: 0278-6915            Impact factor:   6.023


  205 in total

1.  Creating molecular diversity from antioxidants in Brazilian propolis. Combination of TOPS-MODE QSAR and virtual structure generation.

Authors:  Ernesto Estrada; Jose A Quincoces; Grace Patlewicz
Journal:  Mol Divers       Date:  2004       Impact factor: 2.943

2.  Toothpaste allergy diagnosis and management.

Authors:  Matthew J Zirwas; Sarah Otto
Journal:  J Clin Aesthet Dermatol       Date:  2010-05

3.  Bioactivity of propolis from different geographical origins on Varroa destructor (Acari: Varroidae).

Authors:  Natalia Damiani; Natalia J Fernández; Luis M Maldonado; Alejandro R Alvarez; Martín J Eguaras; Jorge A Marcangeli
Journal:  Parasitol Res       Date:  2010-03-25       Impact factor: 2.289

4.  Antimicrobial effect of Korean propolis against the mutans streptococci isolated from Korean.

Authors:  Min Jung Kim; Chun Sung Kim; Byung-Hoon Kim; Sang-Bok Ro; Yun Kyong Lim; Soon-Nang Park; Eugene Cho; Engene Cho; Jang-Hyuk Ko; Soon-Sung Kwon; Yeong-Mu Ko; Joong-Ki Kook
Journal:  J Microbiol       Date:  2011-03-03       Impact factor: 3.422

5.  Propolis enhances the effectiveness of praziquantel in experimental schistosomiasis: biochemical and histopathological study.

Authors:  Tamer Y Mahmoud; Sherine M Rizk; Amany S Maghraby; Amira A Shaheen
Journal:  Parasitol Res       Date:  2014-10-01       Impact factor: 2.289

6.  Effect of propolis on erythrocyte rheology in experimental mercury intoxication in rats.

Authors:  K Ercis; S Aydoğan; A T Atayoğlu; S Silici
Journal:  Environ Sci Pollut Res Int       Date:  2015-04-24       Impact factor: 4.223

7.  Effect of propolis phenolic compounds on free fatty acid receptor 4 activation.

Authors:  Hyunnho Cho; Kyong Kim; Nayeon Kim; Minji Woo; Hye Young Kim
Journal:  Food Sci Biotechnol       Date:  2019-10-14       Impact factor: 2.391

8.  Propolis reduces bacterial translocation and intestinal villus atrophy in experimental obstructive jaundice.

Authors:  Mehmet Zafer Sabuncuoglu; Kemal Kismet; Sibel Serin Kilicoglu; Bulent Kilicoglu; Serap Erel; Sabahattin Muratoglu; Asli Elif Sunay; Esra Erdemli; Mehmet Ali Akkus
Journal:  World J Gastroenterol       Date:  2007-10-21       Impact factor: 5.742

9.  Propolis and its Active Component, Caffeic Acid Phenethyl Ester (CAPE), Modulate Breast Cancer Therapeutic Targets via an Epigenetically Mediated Mechanism of Action.

Authors:  Coral Omene; Matko Kalac; Jing Wu; Enrica Marchi; Krystyna Frenkel; Owen A O'Connor
Journal:  J Cancer Sci Ther       Date:  2013-10-21

10.  Bioassay guided purification of the antimicrobial fraction of a Brazilian propolis from Bahia state.

Authors:  Myrella Lessio Castro; Walquíria Ribeiro Vilela; Rogéria Cristina Zauli; Masaharu Ikegaki; Vera Lúcia Garcia Rehder; Mary Ann Foglio; Severino Matias de Alencar; Pedro Luiz Rosalen
Journal:  BMC Complement Altern Med       Date:  2009-07-30       Impact factor: 3.659

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