Literature DB >> 9650283

Substrate-dependent enantioselectivity of a novel hydantoinase from Arthrobacter aurescens DSM 3745: purification and characterization as new member of cyclic amidases.

O May1, M Siemann, M Pietzsch, M Kiess, R Mattes, C Syldatk.   

Abstract

A hydantoinase from Arthrobacter aurescens DSM 3745 has been purified to homogeneity with a yield of 77% using a three-step purification procedure. The active enzyme is a tetramer consisting of four identical subunits, each with a molecular mass of 49670 Da as determined by mass spectrometry. The N-terminal amino acid sequence of the enzyme indicates sequence identities to cyclic amidases involved in the nucleotide metabolism as the D-hydantoinase from Agrobacterium radiobacter (53%), the D-selective dihydropyrimidinase from Bacillus stearothermophilus (38%), the allantoinase from Rana catesbeiana (26%), as well as to the catalytic subunit of the urease from Helicobacter pylori (50%). However, all studies based on substrate-dependent growth, induction and catalytic behavior documented the novelty of the bacterial hydantoinase and that its physiological role is not related to any of these enzymes or known metabolic pathways. Its substrate specificity differs from hydantoinases listed in Enzyme Nomenclature and is rather more predominant for the cleavage of aryl- than for alkyl-hydantoin derivatives. It is shown that the stereoselectivity of this enzyme depends on the substrate used for bioconversion: although it is strictly L-selective for the cleavage of D,L-5-indolylmethylhydantoin, it appears to be D-selective for the hydrolysis of D,L-methylthioethylhydantoin. Due to these findings we conclude that this novel bacterial hydantoinase should be classified as a new member of the EC-group 3.5.2 of cyclic amidases.

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Year:  1998        PMID: 9650283     DOI: 10.1016/s0168-1656(98)00005-4

Source DB:  PubMed          Journal:  J Biotechnol        ISSN: 0168-1656            Impact factor:   3.307


  5 in total

1.  Functional expression and characterization of the two cyclic amidohydrolase enzymes, allantoinase and a novel phenylhydantoinase, from Escherichia coli.

Authors:  G J Kim; D E Lee; H S Kim
Journal:  J Bacteriol       Date:  2000-12       Impact factor: 3.490

2.  Crystal structure of D-Hydantoinase from Burkholderia pickettii at a resolution of 2.7 Angstroms: insights into the molecular basis of enzyme thermostability.

Authors:  Zhen Xu; Yunqing Liu; Yunliu Yang; Weihong Jiang; Eddy Arnold; Jianping Ding
Journal:  J Bacteriol       Date:  2003-07       Impact factor: 3.490

3.  Process parameter optimization for hydantoinase-mediated synthesis of optically pure carbamoyl amino acids of industrial value using Pseudomonas aeruginosa resting cells.

Authors:  Anupama S Engineer; Anita P Dhakephalkar; Raghavendra P Gaikaiwari; Prashant K Dhakephalkar
Journal:  J Ind Microbiol Biotechnol       Date:  2013-09-25       Impact factor: 3.346

4.  The stereoselectivity and hydrolysis efficiency of recombinant D-hydantoinase from Vigna angularis Against 5-benzylhydantoin derivatives with halogen and methyl substituents.

Authors:  Gniewomir Latacz; Katarzyna Kieć-Kononowicz
Journal:  Appl Biochem Biotechnol       Date:  2014-10-24       Impact factor: 2.926

5.  Chemical synthesis and enzymatic, stereoselective hydrolysis of a functionalized dihydropyrimidine for the synthesis of β-amino acids.

Authors:  Christin Slomka; Sabilla Zhong; Anna Fellinger; Ulrike Engel; Christoph Syldatk; Stefan Bräse; Jens Rudat
Journal:  AMB Express       Date:  2015-12-24       Impact factor: 3.298

  5 in total

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