Literature DB >> 9649935

Soluble and insoluble fiber influences on cancer development.

M A Moore1, C B Park, H Tsuda.   

Abstract

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Year:  1998        PMID： 9649935     DOI： 10.1016/s1040-8428(98)00006-7

Source DB:  PubMed          Journal:  Crit Rev Oncol Hematol        ISSN： 1040-8428            Impact factor:   6.312


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  18 in total

1.  Dietary fiber intake and head and neck cancer risk: A pooled analysis in the International Head and Neck Cancer Epidemiology consortium.

Authors:  Daisuke Kawakita; Yuan-Chin Amy Lee; Federica Turati; Maria Parpinel; Adriano Decarli; Diego Serraino; Keitaro Matsuo; Andrew F Olshan; Jose P Zevallos; Deborah M Winn; Kirsten Moysich; Zuo-Feng Zhang; Hal Morgenstern; Fabio Levi; Karl Kelsey; Michael McClean; Cristina Bosetti; Werner Garavello; Stimson Schantz; Guo-Pei Yu; Paolo Boffetta; Shu-Chun Chuang; Mia Hashibe; Monica Ferraroni; Carlo La Vecchia; Valeria Edefonti
Journal:  Int J Cancer       Date:  2017-07-27       Impact factor: 7.396

2.  Factors affecting adherence to a raw vegan diet.

Authors:  Lilli B Link; Judith S Jacobson
Journal:  Complement Ther Clin Pract       Date:  2007-02-05       Impact factor: 2.446

Review 3.  Prevention of Colorectal Neoplasia.

Authors:  Scott C Dolejs; Benjamin Gayed; Alyssa Fajardo
Journal:  Clin Colon Rectal Surg       Date:  2016-12

4.  Temporal and spatial changes in cell wall composition in developing grains of wheat cv. Hereward.

Authors:  G A Toole; G Le Gall; I J Colquhoun; C Nemeth; L Saulnier; A Lovegrove; T Pellny; M D Wilkinson; J Freeman; R A C Mitchell; E N C Mills; P R Shewry
Journal:  Planta       Date:  2010-06-13       Impact factor: 4.116

Review 5.  Pectin matrix as oral drug delivery vehicle for colon cancer treatment.

Authors:  Tin Wui Wong; Gaia Colombo; Fabio Sonvico
Journal:  AAPS PharmSciTech       Date:  2010-12-31       Impact factor: 3.246

6.  Chemoprevention for colorectal neoplasia.

Authors:  Alyssa D Fajardo; Bruce W Robb
Journal:  Clin Colon Rectal Surg       Date:  2008-11

7.  Production and cytomolecular identification of new wheat-perennial rye (Secale cereanum) disomic addition lines with yellow rust resistance (6R) and increased arabinoxylan and protein content (1R, 4R, 6R).

Authors:  Annamária Schneider; Marianna Rakszegi; Márta Molnár-Láng; Éva Szakács
Journal:  Theor Appl Genet       Date:  2016-02-16       Impact factor: 5.699

Review 8.  Cereal-based gluten-free food: how to reconcile nutritional and technological properties of wheat proteins with safety for celiac disease patients.

Authors:  Carmela Lamacchia; Alessandra Camarca; Stefania Picascia; Aldo Di Luccia; Carmen Gianfrani
Journal:  Nutrients       Date:  2014-01-29       Impact factor: 5.717

9.  Prospective association between dietary fiber intake and breast cancer risk.

Authors:  Mélanie Deschasaux; Laurent Zelek; Camille Pouchieu; Mathilde His; Serge Hercberg; Pilar Galan; Paule Latino-Martel; Mathilde Touvier
Journal:  PLoS One       Date:  2013-11-14       Impact factor: 3.240

10.  Dietary fiber intake and risk of colorectal cancer and incident and recurrent adenoma in the Prostate, Lung, Colorectal, and Ovarian Cancer Screening Trial.

Authors:  Andrew T Kunzmann; Helen G Coleman; Wen-Yi Huang; Cari M Kitahara; Marie M Cantwell; Sonja I Berndt
Journal:  Am J Clin Nutr       Date:  2015-08-12       Impact factor: 7.045
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