Literature DB >> 9648500

Overview of evolutionary aspects of omega 3 fatty acids in the diet.

A P Simopoulos1.   

Abstract

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Year:  1998        PMID: 9648500     DOI: 10.1159/000059674

Source DB:  PubMed          Journal:  World Rev Nutr Diet        ISSN: 0084-2230            Impact factor:   0.575


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  10 in total

Review 1.  Evolutionary aspects of diet: the omega-6/omega-3 ratio and the brain.

Authors:  Artemis P Simopoulos
Journal:  Mol Neurobiol       Date:  2011-01-29       Impact factor: 5.590

2.  Oxidized metabolites of linoleic acid as biomarkers of liver injury in nonalcoholic steatohepatitis.

Authors:  Nicola Santoro; Sonia Caprio; Ariel E Feldstein
Journal:  Clin Lipidol       Date:  2013-08-01

3.  Obesity, Nutrition, and Asthma in Children.

Authors:  Jason E Lang
Journal:  Pediatr Allergy Immunol Pulmonol       Date:  2012-06       Impact factor: 1.349

4.  Interactions of linoleic and alpha-linolenic acids in the development of fatty acid alterations in cystic fibrosis.

Authors:  Waddah Katrangi; Joshua Lawrenz; Adam C Seegmiller; Michael Laposata
Journal:  Lipids       Date:  2013-02-27       Impact factor: 1.880

5.  Genome-wide screen for serum microRNA expression profile in mfat-1 transgenic mice.

Authors:  Zhuo Gao; Yan Wang; Zijian Ren; Qiankun Li; Ying Wang; Yifan Dai
Journal:  Tumour Biol       Date:  2014-06-28

6.  Chronic inflammatory diseases are stimulated by current lifestyle: how diet, stress levels and medication prevent our body from recovering.

Authors:  Margarethe M Bosma-den Boer; Marie-Louise van Wetten; Leo Pruimboom
Journal:  Nutr Metab (Lond)       Date:  2012-04-17       Impact factor: 4.169

Review 7.  New products from the agri-food industry: the return of n-3 fatty acids into the food supply.

Authors:  A P Simopoulos
Journal:  Lipids       Date:  1999       Impact factor: 1.646

Review 8.  Alpha-linolenic acid: an omega-3 fatty acid with neuroprotective properties-ready for use in the stroke clinic?

Authors:  Nicolas Blondeau; Robert H Lipsky; Miled Bourourou; Mark W Duncan; Philip B Gorelick; Ann M Marini
Journal:  Biomed Res Int       Date:  2015-02-19       Impact factor: 3.411

9.  Fat content, energy value and fatty acid profile of donkey milk during lactation and implications for human nutrition.

Authors:  Giovanni Martemucci; Angela Gabriella D'Alessandro
Journal:  Lipids Health Dis       Date:  2012-09-11       Impact factor: 3.876

Review 10.  Abnormal unsaturated fatty acid metabolism in cystic fibrosis: biochemical mechanisms and clinical implications.

Authors:  Adam C Seegmiller
Journal:  Int J Mol Sci       Date:  2014-09-11       Impact factor: 5.923

  10 in total

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